Apples — Area harvested in Switzerland

Switzerland: Apples — Area harvested was 3,624 ha in 2024. ▼ Falling

Latest (2024)
3,624 ha
Change on year
down 0.7%
World rank
67th
of 101 countries
All-time high
10,970 ha
in 1987
All-time low
2,478 ha
in 1965
Years of data
64
1961–2024

Apples — Area harvested in Switzerland, 1961–2024

2.0k4.0k6.0k8.0k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, apples — area harvested in Switzerland stood at 3,624 ha.

That represents a change of down 0.7% on the previous year and down 6.9% over ten years.

Over the whole period, apples — area harvested in Switzerland peaked at 10,970 ha in 1987 and was at its lowest, 2,478 ha, in 1965.

That places Switzerland 67th out of 101 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,438 ha 2,478 ha 4,800 ha 9
1970s 4,673 ha 3,014 ha 5,427 ha 10
1980s 8,017 ha 4,918 ha 10,970 ha 10
1990s 5,614 ha 4,943 ha 10,570 ha 10
2000s 4,413 ha 4,195 ha 4,812 ha 10
2010s 3,947 ha 3,733 ha 4,218 ha 10
2020s 3,661 ha 3,624 ha 3,687 ha 5

Countries ranked near Switzerland

  1. 64 Belgium 4,490 ha compare
  2. 65 Albania 4,322 ha compare
  3. 66 Croatia 3,830 ha compare
  4. 68 Bulgaria 3,530 ha compare
  5. 69 Latvia 3,100 ha compare
  6. 70 Yemen 2,457 ha compare

See the full ranking of 130 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is apples — area harvested in Switzerland?
Apples — area harvested in Switzerland was 3,624 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apples — area harvested recorded in Switzerland?
The highest recorded value was 10,970 ha in 1987.
What is the lowest apples — area harvested recorded in Switzerland?
The lowest recorded value was 2,478 ha in 1965.
How does Switzerland rank for apples — area harvested?
Switzerland ranks 67th out of 101 countries with data for 2024.
Is apples — area harvested rising or falling in Switzerland?
Over the last ten years it is down 6.9%. The long-run trend across the full record is falling.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Area harvested. Statizoid updates them automatically from the source API.

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Apples — Area harvested in Switzerland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/apples-area-harvested/switzerland/

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About this data

Indicator
Apples — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,462 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.