Apples — Area harvested in Morocco

Morocco: Apples — Area harvested was 47,609 ha in 2024. ▲ Rising

Latest (2024)
47,609 ha
Change on year
down 0.1%
World rank
15th
of 96 countries
All-time high
52,550 ha
in 2021
All-time low
9,000 ha
in 1985
Years of data
40
1985–2024

Apples — Area harvested in Morocco, 1985–2024

10.0k20.0k30.0k40.0k50.0k1985200420241985: 9.0k ha1986: 9.0k ha1987: 10.0k ha1988: 14.0k ha1989: 17.0k ha1990: 21.0k ha1991: 22.0k ha1992: 23.5k ha1993: 25.6k ha1994: 26.4k ha1995: 26.6k ha1996: 27.2k ha1997: 26.1k ha1998: 26.1k ha1999: 28.0k ha2000: 27.8k ha2001: 28.6k ha2002: 26.7k ha2003: 26.0k ha2004: 26.1k ha2005: 25.6k ha2006: 25.0k ha2007: 25.9k ha2008: 26.8k ha2009: 27.3k ha2010: 27.3k ha2011: 30.1k ha2012: 31.7k ha2013: 41.8k ha2014: 43.9k ha2015: 45.2k ha2016: 48.7k ha2017: 49.5k ha2018: 50.6k ha2019: 49.7k ha2020: 51.9k ha2021: 52.5k ha2022: 52.0k ha2023: 47.6k ha2024: 47.6k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, apples — area harvested in Morocco stood at 47,609 ha.

That represents a change of down 0.1% on the previous year and up 8.4% over ten years.

Over the whole period, apples — area harvested in Morocco peaked at 52,550 ha in 2021 and was at its lowest, 9,000 ha, in 1985.

Morocco ranks 15th of 96 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 40 years of available data.

Apples — Area harvested in Morocco, year by year

Annual values for Apples — Area harvested in Morocco, 1985 to 2024.
Year ha Change
1985 9,000 ha —
1986 9,000 ha +0.0%
1987 10,000 ha +11.1%
1988 14,000 ha +40.0%
1989 17,000 ha +21.4%
1990 21,000 ha +23.5%
1991 22,000 ha +4.8%
1992 23,500 ha +6.8%
1993 25,600 ha +8.9%
1994 26,400 ha +3.1%
1995 26,600 ha +0.8%
1996 27,200 ha +2.3%
1997 26,100 ha -4.0%
1998 26,100 ha +0.0%
1999 28,038 ha +7.4%
2000 27,800 ha -0.8%
2001 28,600 ha +2.9%
2002 26,700 ha -6.6%
2003 26,000 ha -2.6%
2004 26,100 ha +0.4%
2005 25,600 ha -1.9%
2006 25,000 ha -2.3%
2007 25,936 ha +3.7%
2008 26,752 ha +3.1%
2009 27,334 ha +2.2%
2010 27,314 ha -0.1%
2011 30,073 ha +10.1%
2012 31,651 ha +5.2%
2013 41,771 ha +32.0%
2014 43,940 ha +5.2%
2015 45,207 ha +2.9%
2016 48,671 ha +7.7%
2017 49,498 ha +1.7%
2018 50,589 ha +2.2%
2019 49,731 ha -1.7%
2020 51,871 ha +4.3%
2021 52,550 ha +1.3%
2022 51,971 ha -1.1%
2023 47,648 ha -8.3%
2024 47,609 ha -0.1%

Morocco compared with similar countries

  • Morocco's 47,609 ha is above the median for lower middle income countries, which is 24,720 ha, 1.9× the median. (15 countries reporting)
  • Morocco's 47,609 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 20,348 ha, 2.3× the median. (14 countries reporting)

Biggest year-on-year movements

Years where Apples — Area harvested in Morocco changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1988 +40.0% 10,000 ha 14,000 ha
2013 +32.0% 31,651 ha 41,771 ha

Averages by decade

DecadeAverage LowestHighest Years
1980s 11,800 ha 9,000 ha 17,000 ha 5
1990s 25,254 ha 21,000 ha 28,038 ha 10
2000s 26,582 ha 25,000 ha 28,600 ha 10
2010s 41,844 ha 27,314 ha 50,589 ha 10
2020s 50,330 ha 47,609 ha 52,550 ha 5

Countries ranked near Morocco

  1. 13 Italy 53,380 ha compare
  2. 14 France 52,760 ha compare
  3. 16 Tajikistan 46,740 ha compare
  4. 17 Egypt 35,632 ha compare
  5. 18 Belarus 33,534 ha compare

See the full ranking of 130 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is apples — area harvested in Morocco?
Apples — area harvested in Morocco was 47,609 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest apples — area harvested recorded in Morocco?
The highest recorded value was 52,550 ha in 2021.
What is the lowest apples — area harvested recorded in Morocco?
The lowest recorded value was 9,000 ha in 1985.
How does Morocco rank for apples — area harvested?
Morocco ranks 15th out of 96 countries with data for 2024.
Is apples — area harvested rising or falling in Morocco?
Over the last ten years it is up 8.4%. The long-run trend across the full record is rising.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples — Area harvested. Statizoid updates them automatically from the source API.

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Apples — Area harvested in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/apples-area-harvested/morocco/

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About this data

Indicator
Apples — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
130 places, 6,462 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.