Morocco vs Tajikistan: Apples — Area harvested
Apples — Area harvested over time
- Morocco
- Tajikistan
How they compare
Morocco currently reports 47,609 ha against 46,740 ha in Tajikistan, a difference of 869 ha.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Tajikistan ahead.
Morocco ranks 15th and Tajikistan ranks 16th of 96 countries.
Across the 4 decades both report, Morocco averaged higher in 1 and Tajikistan in 3.
Head to head by decade
| Decade | Morocco | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 26,192 ha | 26,850 ha | 657.75 ha | Tajikistan |
| 2000s | 26,582 ha | 32,048 ha | 5,466 ha | Tajikistan |
| 2010s | 41,844 ha | 42,842 ha | 997.7 ha | Tajikistan |
| 2020s | 50,330 ha | 42,924 ha | 7,405 ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher apples — area harvested, Morocco or Tajikistan?
- Morocco, at 47,609 ha against 46,740 ha in Tajikistan as of 2024.
- What is the difference in apples — area harvested between Morocco and Tajikistan?
- 869 ha, with Morocco ahead.
- How many years of comparable data are there for Morocco and Tajikistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Morocco and Tajikistan rank globally for apples — area harvested?
- Morocco ranks 15th and Tajikistan ranks 16th of 96 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Apples — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.