Apples and products — Production in Australia

Australia: Apples and products — Production was 285 1000 t in 2023. ▬ Flat

Latest (2023)
285 1000 t
Change on year
down 5.3%
World rank
36th
of 94 countries
All-time high
314 1000 t
in 2017
All-time low
263 1000 t
in 2020
Years of data
14
2010–2023

Apples and products — Production in Australia, 2010–2023

01002003002010201620232010: 264 1000 t2011: 300 1000 t2012: 289 1000 t2013: 289 1000 t2014: 267 1000 t2015: 295 1000 t2016: 308 1000 t2017: 314 1000 t2018: 268 1000 t2019: 265 1000 t2020: 263 1000 t2021: 285 1000 t2022: 301 1000 t2023: 285 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, apples and products — production in Australia stood at 285 1000 t.

The figure is down 5.3% on the previous year and down 1.4% over ten years.

Over the whole period, apples and products — production in Australia peaked at 314 1000 t in 2017 and was at its lowest, 263 1000 t, in 2020.

That places Australia 36th out of 94 countries with data for 2023, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 285.9 1000 t 264 1000 t 314 1000 t 10
2020s 283.5 1000 t 263 1000 t 301 1000 t 4

Countries ranked near Australia

  1. 33 Afghanistan 324 1000 t compare
  2. 34 Azerbaijan 302 1000 t compare
  3. 35 Portugal 292 1000 t compare
  4. 37 Kazakhstan 251 1000 t compare
  5. 38 Greece 243 1000 t compare
  6. 39 Tajikistan 238 1000 t compare

See the full ranking of 122 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is apples and products — production in Australia?
Apples and products — production in Australia was 285 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest apples and products — production recorded in Australia?
The highest recorded value was 314 1000 t in 2017.
What is the lowest apples and products — production recorded in Australia?
The lowest recorded value was 263 1000 t in 2020.
How does Australia rank for apples and products — production?
Australia ranks 36th out of 94 countries with data for 2023.
Is apples and products — production rising or falling in Australia?
Over the last ten years it is down 1.4%. The long-run trend across the full record is flat.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products — Production. Statizoid updates them automatically from the source API.

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Apples and products — Production in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/apples-and-products-production/australia/

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About this data

Indicator
Apples and products — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 1,690 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.