Apples and products — Import quantity in Belgium

Belgium: Apples and products — Import quantity was 189 1000 t in 2023. ▼ Falling

Latest (2023)
189 1000 t
Change on year
down 22.2%
World rank
22nd
of 182 countries
All-time high
360 1000 t
in 2011
All-time low
189 1000 t
in 2023
Years of data
14
2010–2023

Apples and products — Import quantity in Belgium, 2010–2023

01002003004002010201620232010: 260 1000 t2011: 360 1000 t2012: 331 1000 t2013: 343 1000 t2014: 322 1000 t2015: 350 1000 t2016: 316 1000 t2017: 342 1000 t2018: 356 1000 t2019: 273 1000 t2020: 257 1000 t2021: 245 1000 t2022: 243 1000 t2023: 189 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, apples and products — import quantity in Belgium stood at 189 1000 t. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 22.2% on the previous year and down 44.9% over ten years.

Over the whole period, apples and products — import quantity in Belgium peaked at 360 1000 t in 2011 and was at its lowest, 189 1000 t, in 2023.

That places Belgium 22nd out of 182 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 325.3 1000 t 260 1000 t 360 1000 t 10
2020s 233.5 1000 t 189 1000 t 257 1000 t 4

Countries ranked near Belgium

  1. 19 Australia and New Zealand 235 1000 t compare
  2. 20 Australia 232 1000 t compare
  3. 21 Sweden 221 1000 t compare
  4. 23 Türkiye 180 1000 t compare
  5. 24 Bangladesh 168 1000 t compare
  6. 24 Thailand 168 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is apples and products — import quantity in Belgium?
Apples and products — import quantity in Belgium was 189 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest apples and products — import quantity recorded in Belgium?
The highest recorded value was 360 1000 t in 2011.
What is the lowest apples and products — import quantity recorded in Belgium?
The lowest recorded value was 189 1000 t in 2023.
How does Belgium rank for apples and products — import quantity?
Belgium ranks 22nd out of 182 countries with data for 2023.
Is apples and products — import quantity rising or falling in Belgium?
Over the last ten years it is down 44.9%. The long-run trend across the full record is falling.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Apples and products — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.