Apples and products — Food supply quantity in Western Europe

Western Europe: Apples and products — Food supply quantity was 17.63 kg/cap in 2023. ▬ Flat

Latest (2023)
17.63 kg/cap
Change on year
down 15.0%
Rank
8th
of 29 groups
All-time high
20.73 kg/cap
in 2022
All-time low
17.63 kg/cap
in 2023
Years of data
14
2010–2023

Apples and products — Food supply quantity in Western Europe, 2010–2023

051015202010201620232010: 18.7 kg/cap2011: 19.3 kg/cap2012: 20.2 kg/cap2013: 20.7 kg/cap2014: 19.5 kg/cap2015: 20.1 kg/cap2016: 20 kg/cap2017: 19 kg/cap2018: 20.3 kg/cap2019: 19.7 kg/cap2020: 19.4 kg/cap2021: 19.4 kg/cap2022: 20.7 kg/cap2023: 17.6 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

In 2023, apples and products — food supply quantity in Western Europe stood at 17.63 kg/cap. That is the lowest value across all 14 years on record.

That represents a change of down 15.0% on the previous year and down 14.7% over ten years.

Over the whole period, apples and products — food supply quantity in Western Europe peaked at 20.73 kg/cap in 2022 and was at its lowest, 17.63 kg/cap, in 2023.

That places Western Europe 8th out of 29 groups with data for 2023, putting it in the top quarter.

Apples and products — Food supply quantity in Western Europe, year by year

Annual values for Apples and products — Food supply quantity (kg/capita/yr) in Western Europe, 2010 to 2023.
Year kg/cap Change
2010 18.74 kg/cap
2011 19.3 kg/cap +3.0%
2012 20.25 kg/cap +4.9%
2013 20.66 kg/cap +2.0%
2014 19.53 kg/cap -5.5%
2015 20.09 kg/cap +2.9%
2016 20.04 kg/cap -0.2%
2017 18.96 kg/cap -5.4%
2018 20.27 kg/cap +6.9%
2019 19.69 kg/cap -2.9%
2020 19.38 kg/cap -1.6%
2021 19.36 kg/cap -0.1%
2022 20.73 kg/cap +7.1%
2023 17.63 kg/cap -15.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 19.75 kg/cap 18.74 kg/cap 20.66 kg/cap 10
2020s 19.27 kg/cap 17.63 kg/cap 20.73 kg/cap 4

Countries ranked near Western Europe

  1. 5 Albania 35.35 kg/cap compare
  2. 6 Saint Vincent and the Grenadines 29.38 kg/cap compare
  3. 6 Syrian Arab Republic 10.5 kg/cap compare
  4. 7 Romania 29.04 kg/cap compare
  5. 7 Polynesia 7.08 kg/cap compare
  6. 8 Micronesia 2.68 kg/cap compare
  7. 8 Netherlands (Kingdom of the) 27.55 kg/cap compare
  8. 9 Iceland 27.11 kg/cap compare
  9. 10 Viet Nam 2.12 kg/cap compare
  10. 10 China, mainland 25.64 kg/cap compare
  11. 11 Bolivia (Plurinational State of) 1.97 kg/cap compare
  12. 11 China 25.29 kg/cap compare

See the full ranking of 213 places →

More agriculture & rural data for Western Europe

All data for Western Europe →

Frequently asked questions

What is apples and products — food supply quantity in Western Europe?
Apples and products — food supply quantity in Western Europe was 17.63 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest apples and products — food supply quantity recorded in Western Europe?
The highest recorded value was 20.73 kg/cap in 2022.
What is the lowest apples and products — food supply quantity recorded in Western Europe?
The lowest recorded value was 17.63 kg/cap in 2023.
How does Western Europe rank for apples and products — food supply quantity?
Western Europe ranks 8th out of 29 groups with data for 2023.
Is apples and products — food supply quantity rising or falling in Western Europe?
Over the last ten years it is down 14.7%. The long-run trend across the full record is flat.
Where does this Western Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Apples and products — Food supply quantity in Western Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/apples-and-products-food-supply-quantity-kg-capita-yr/western-europe/

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About this data

Indicator
Apples and products — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.