Apples and products — Food supply quantity in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Apples and products — Food supply quantity was 27.55 kg/cap in 2023. ▼ Falling
Apples and products — Food supply quantity in Netherlands (Kingdom of the), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
Netherlands (Kingdom of the) recorded 27.55 kg/cap for apples and products — food supply quantity in 2023.
The figure is down 37.1% on the previous year and down 32.1% over ten years.
Over the whole period, apples and products — food supply quantity in Netherlands (Kingdom of the) peaked at 48.09 kg/cap in 2011 and was at its lowest, 26.58 kg/cap, in 2010.
Netherlands (Kingdom of the) ranks 8th of 164 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Apples and products — Food supply quantity in Netherlands (Kingdom of the), year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 26.58 kg/cap | — |
| 2011 | 48.09 kg/cap | +80.9% |
| 2012 | 38.94 kg/cap | -19.0% |
| 2013 | 40.58 kg/cap | +4.2% |
| 2014 | 42.56 kg/cap | +4.9% |
| 2015 | 42.74 kg/cap | +0.4% |
| 2016 | 42.85 kg/cap | +0.3% |
| 2017 | 43.04 kg/cap | +0.4% |
| 2018 | 43.1 kg/cap | +0.1% |
| 2019 | 41.84 kg/cap | -2.9% |
| 2020 | 33.41 kg/cap | -20.1% |
| 2021 | 29.41 kg/cap | -12.0% |
| 2022 | 43.78 kg/cap | +48.9% |
| 2023 | 27.55 kg/cap | -37.1% |
Biggest year-on-year movements
Years where Apples and products — Food supply quantity in Netherlands (Kingdom of the) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | +80.9% | 26.58 kg/cap | 48.09 kg/cap |
| 2022 | +48.9% | 29.41 kg/cap | 43.78 kg/cap |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 41.03 kg/cap | 26.58 kg/cap | 48.09 kg/cap | 10 |
| 2020s | 33.54 kg/cap | 27.55 kg/cap | 43.78 kg/cap | 4 |
Countries ranked near Netherlands (Kingdom of the)
- 5 Albania 35.35 kg/cap compare
- 6 Saint Vincent and the Grenadines 29.38 kg/cap compare
- 6 Syrian Arab Republic 10.5 kg/cap compare
- 7 Romania 29.04 kg/cap compare
- 7 Polynesia 7.08 kg/cap compare
- 8 Micronesia 2.68 kg/cap compare
- 9 Iceland 27.11 kg/cap compare
- 10 Viet Nam 2.12 kg/cap compare
- 10 China, mainland 25.64 kg/cap compare
- 11 Bolivia (Plurinational State of) 1.97 kg/cap compare
- 11 China 25.29 kg/cap compare
More agriculture & rural data for Netherlands (Kingdom of the)
- Potatoes — Production, annual growth rate -1.93 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 5.88 % change on previous year (2017)
- Raw hides and skins of cattle — Production, annual growth rate 5.91 % change on previous year (2017)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual -1.53 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2017)
- Raw hides and skins of goats or kids — Production, annual growth rate -1.66 % change on previous year (2017)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 5.14 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2017)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -1.71 % change on previous year (2017)
- Raw hides and skins of sheep or lambs — Producing -18.89 % change on previous year (2024)
Frequently asked questions
- What is apples and products — food supply quantity in Netherlands (Kingdom of the)?
- Apples and products — food supply quantity in Netherlands (Kingdom of the) was 27.55 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest apples and products — food supply quantity recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 48.09 kg/cap in 2011.
- What is the lowest apples and products — food supply quantity recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 26.58 kg/cap in 2010.
- How does Netherlands (Kingdom of the) rank for apples and products — food supply quantity?
- Netherlands (Kingdom of the) ranks 8th out of 164 countries with data for 2023.
- Is apples and products — food supply quantity rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is down 32.1%. The long-run trend across the full record is falling.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.