Apples and products — Feed in Georgia

Georgia: Apples and products — Feed was 12 1000 t in 2023. ▼ Falling

Latest (2023)
12 1000 t
Change on year
down 33.3%
World rank
8th
of 20 countries
All-time high
29 1000 t
in 2011
All-time low
12 1000 t
in 2023
Years of data
14
2010–2023

Apples and products — Feed in Georgia, 2010–2023

01020302010201620232010: 21 1000 t2011: 29 1000 t2012: 18 1000 t2013: 29 1000 t2014: 25 1000 t2015: 16 1000 t2016: 22 1000 t2017: 14 1000 t2018: 25 1000 t2019: 20 1000 t2020: 26 1000 t2021: 18 1000 t2022: 18 1000 t2023: 12 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for apples and products — feed in Georgia is 12 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

The figure is down 33.3% on the previous year and down 58.6% over ten years.

Over the whole period, apples and products — feed in Georgia peaked at 29 1000 t in 2011 and was at its lowest, 12 1000 t, in 2023.

Georgia ranks 8th of 20 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 21.9 1000 t 14 1000 t 29 1000 t 10
2020s 18.5 1000 t 12 1000 t 26 1000 t 4

Countries ranked near Georgia

  1. 5 Ukraine 48 1000 t compare
  2. 6 Turkmenistan 19 1000 t compare
  3. 7 Kyrgyzstan 18 1000 t compare
  4. 9 Hungary 11 1000 t compare
  5. 10 Greece 8 1000 t compare
  6. 11 Spain 6 1000 t compare

See the full ranking of 32 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is apples and products — feed in Georgia?
Apples and products — feed in Georgia was 12 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest apples and products — feed recorded in Georgia?
The highest recorded value was 29 1000 t in 2011.
What is the lowest apples and products — feed recorded in Georgia?
The lowest recorded value was 12 1000 t in 2023.
How does Georgia rank for apples and products — feed?
Georgia ranks 8th out of 20 countries with data for 2023.
Is apples and products — feed rising or falling in Georgia?
Over the last ten years it is down 58.6%. The long-run trend across the full record is falling.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Apples and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
32 places, 431 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.