Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Madagascar

Madagascar: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 1,368 kg/ha in 2024. ▲ Rising

Latest (2024)
1,368 kg/ha
Change on year
down 0.0%
World rank
9th
of 40 countries
All-time high
1,374 kg/ha
in 2017
All-time low
409.1 kg/ha
in 1990
Years of data
47
1978–2024

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Madagascar, 1978–2024

4006008001.0k1.2k1.4k197820012024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for anise, badian, coriander, cumin, caraway, fennel and juniper berries in Madagascar is 1,368 kg/ha, measured in 2024.

Compared with earlier readings it is up 0.3% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Madagascar peaked at 1,374 kg/ha in 2017 and was at its lowest, 409.1 kg/ha, in 1990.

That places Madagascar 9th out of 40 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 47 years of available data.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Madagascar, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Yield in Madagascar, 1978 to 2024.
Year kg/ha Change
1978 500 kg/ha
1979 500 kg/ha +0.0%
1980 500 kg/ha +0.0%
1981 500 kg/ha +0.0%
1982 500 kg/ha +0.0%
1983 500 kg/ha +0.0%
1984 500 kg/ha +0.0%
1985 500 kg/ha +0.0%
1986 500 kg/ha +0.0%
1987 500 kg/ha +0.0%
1988 500 kg/ha +0.0%
1989 500 kg/ha +0.0%
1990 409.1 kg/ha -18.2%
1991 670.1 kg/ha +63.8%
1992 643.6 kg/ha -4.0%
1993 617.1 kg/ha -4.1%
1994 600.4 kg/ha -2.7%
1995 593.4 kg/ha -1.2%
1996 586.4 kg/ha -1.2%
1997 579.4 kg/ha -1.2%
1998 572.5 kg/ha -1.2%
1999 533.7 kg/ha -6.8%
2000 499.2 kg/ha -6.5%
2001 500 kg/ha +0.2%
2002 500 kg/ha +0.0%
2003 576.7 kg/ha +15.3%
2004 650.1 kg/ha +12.7%
2005 731.5 kg/ha +12.5%
2006 817.1 kg/ha +11.7%
2007 902.1 kg/ha +10.4%
2008 1,056 kg/ha +17.0%
2009 1,124 kg/ha +6.4%
2010 1,189 kg/ha +5.8%
2011 1,250 kg/ha +5.1%
2012 1,364 kg/ha +9.1%
2013 1,364 kg/ha +0.0%
2014 1,364 kg/ha +0.0%
2015 1,364 kg/ha +0.0%
2016 1,364 kg/ha +0.0%
2017 1,374 kg/ha +0.8%
2018 1,367 kg/ha -0.5%
2019 1,368 kg/ha +0.0%
2020 1,370 kg/ha +0.1%
2021 1,368 kg/ha -0.1%
2022 1,368 kg/ha +0.0%
2023 1,369 kg/ha +0.0%
2024 1,368 kg/ha -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1970s 500 kg/ha 500 kg/ha 500 kg/ha 2
1980s 500 kg/ha 500 kg/ha 500 kg/ha 10
1990s 580.57 kg/ha 409.1 kg/ha 670.1 kg/ha 10
2000s 735.62 kg/ha 499.2 kg/ha 1,124 kg/ha 10
2010s 1,337 kg/ha 1,189 kg/ha 1,374 kg/ha 10
2020s 1,369 kg/ha 1,368 kg/ha 1,370 kg/ha 5

Countries ranked near Madagascar

  1. 6 Hungary 1,609 kg/ha compare
  2. 6 Viet Nam 725.2 kg/ha compare
  3. 7 Netherlands (Kingdom of the) 1,507 kg/ha compare
  4. 7 Türkiye 692.6 kg/ha compare
  5. 8 Cyprus 1,500 kg/ha compare
  6. 10 Romania 1,288 kg/ha compare
  7. 11 China 1,282 kg/ha compare
  8. 11 China, mainland 1,282 kg/ha compare

See the full ranking of 69 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Madagascar?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Madagascar was 1,368 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Madagascar?
The highest recorded value was 1,374 kg/ha in 2017.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Madagascar?
The lowest recorded value was 409.1 kg/ha in 1990.
How does Madagascar rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Madagascar ranks 9th out of 40 countries with data for 2024.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Madagascar?
Over the last ten years it is up 0.3%. The long-run trend across the full record is rising.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Yield. Statizoid updates them automatically from the source API.

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CSV · JSON — 47 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-yield/madagascar/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
69 places, 3,188 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.