Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Oceania

Oceania: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 98.4 in 2024. ◆ Volatile

Latest (2024)
98.4
Change on year
down 0.0%
Rank
17th
of 22 groups
All-time high
327.62
in 1993
All-time low
2.86
in 2002
Years of data
42
1983–2024

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Oceania, 1983–2024

01002003001983200320241983: 8.81984: 6.31985: 7.91986: 199.61987: 195.81988: 250.61989: 3201990: 115.81991: 2191992: 278.11993: 327.61994: 2171995: 151.21996: 100.81997: 220.31998: 311.91999: 266.52000: 51.92001: 29.82002: 2.92003: 9.82004: 34.72005: 49.52006: 103.12007: 4.42008: 181.42009: 85.62010: 70.32011: 90.22012: 101.22013: 104.22014: 99.42015: 99.52016: 1012017: 1002018: 96.62019: 99.22020: 98.62021: 98.12022: 98.62023: 98.42024: 98.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

Oceania recorded 98.4 for anise, badian, coriander, cumin, caraway, fennel and juniper berries in 2024.

That represents a change of down 1.0% over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Oceania peaked at 327.62 in 1993 and was at its lowest, 2.86, in 2002.

That places Oceania 17th out of 22 groups with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Oceania, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Index Number (2014-2016 = 100) in Oceania, 1983 to 2024.
Year Value Change
1983 8.76
1984 6.33 -27.7%
1985 7.89 +24.6%
1986 199.59 +2429.7%
1987 195.77 -1.9%
1988 250.6 +28.0%
1989 319.99 +27.7%
1990 115.8 -63.8%
1991 219.02 +89.1%
1992 278.09 +27.0%
1993 327.62 +17.8%
1994 217.03 -33.8%
1995 151.19 -30.3%
1996 100.79 -33.3%
1997 220.32 +118.6%
1998 311.92 +41.6%
1999 266.47 -14.6%
2000 51.87 -80.5%
2001 29.75 -42.6%
2002 2.86 -90.4%
2003 9.8 +242.7%
2004 34.7 +254.1%
2005 49.53 +42.7%
2006 103.14 +108.2%
2007 4.42 -95.7%
2008 181.38 +4003.6%
2009 85.61 -52.8%
2010 70.28 -17.9%
2011 90.16 +28.3%
2012 101.16 +12.2%
2013 104.15 +3.0%
2014 99.41 -4.6%
2015 99.55 +0.1%
2016 101.04 +1.5%
2017 100 -1.0%
2018 96.56 -3.4%
2019 99.2 +2.7%
2020 98.59 -0.6%
2021 98.11 -0.5%
2022 98.63 +0.5%
2023 98.44 -0.2%
2024 98.4 -0.0%

Biggest year-on-year movements

Years where Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Oceania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +4003.6% 4.42 181.38
1986 +2429.7% 7.89 199.59
2004 +254.1% 9.8 34.7

Averages by decade

DecadeAverage LowestHighest Years
1980s 141.28 6.33 319.99 7
1990s 220.82 100.79 327.62 10
2000s 55.31 2.86 181.38 10
2010s 96.15 70.28 104.15 10
2020s 98.43 98.11 98.63 5

Countries ranked near Oceania

  1. 14 Morocco 104.96 compare
  2. 15 Guatemala 104.77 compare
  3. 16 China 103.82 compare
  4. 16 China, mainland 103.82 compare
  5. 18 Malawi 103.7 compare
  6. 19 Canada 103.13 compare
  7. 20 Netherlands (Kingdom of the) 102.81 compare

See the full ranking of 65 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Oceania?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Oceania was 98.4 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Oceania?
The highest recorded value was 327.62 in 1993.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Oceania?
The lowest recorded value was 2.86 in 2002.
How does Oceania rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Oceania ranks 17th out of 22 groups with data for 2024.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Oceania?
Over the last ten years it is down 1.0%. The long-run trend across the full record is volatile.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 42 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-gross-production/oceania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-gross-production/oceania/">Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Oceania</a> — Statizoid

About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,313 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.