Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon

Lebanon: Anise, badian, coriander, cumin, caraway, fennel and juniper berries was 51 ha in 2024. ◆ Volatile

Latest (2024)
51 ha
Change on year
unchanged
World rank
38th
of 40 countries
All-time high
55 ha
in 2000
All-time low
0 ha
in 1969
Years of data
64
1961–2024

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon, 1961–2024

0204060196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon is 51 ha, measured in 2024.

The figure is unchanged over ten years.

Over the whole period, anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon peaked at 55 ha in 2000 and was at its lowest, 0 ha, in 1969.

That places Lebanon 38th out of 40 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon, year by year

Annual values for Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested in Lebanon, 1961 to 2024.
Year ha Change
1961 40 ha
1962 50 ha +25.0%
1963 50 ha +0.0%
1964 50 ha +0.0%
1965 50 ha +0.0%
1966 40 ha -20.0%
1967 30 ha -25.0%
1968 20 ha -33.3%
1969 0 ha -100.0%
1970 0 ha
1971 0 ha
1972 0 ha
1973 0 ha
1974 0 ha
1975 0 ha
1976 0 ha
1977 0 ha
1978 0 ha
1979 0 ha
1980 0 ha
1981 20 ha
1982 20 ha +0.0%
1983 20 ha +0.0%
1984 15 ha -25.0%
1985 15 ha +0.0%
1986 20 ha +33.3%
1987 20 ha +0.0%
1988 22 ha +10.0%
1989 23 ha +4.5%
1990 23 ha +0.0%
1991 23 ha +0.0%
1992 28 ha +21.7%
1993 29 ha +3.6%
1994 30 ha +3.4%
1995 35 ha +16.7%
1996 40 ha +14.3%
1997 45 ha +12.5%
1998 50 ha +11.1%
1999 52 ha +4.0%
2000 55 ha +5.8%
2001 55 ha +0.0%
2002 50 ha -9.1%
2003 50 ha +0.0%
2004 50 ha +0.0%
2005 50 ha +0.0%
2006 50 ha +0.0%
2007 50 ha +0.0%
2008 50 ha +0.0%
2009 50 ha +0.0%
2010 51 ha +2.0%
2011 51 ha +0.0%
2012 51 ha +0.0%
2013 51 ha +0.0%
2014 51 ha +0.0%
2015 51 ha +0.0%
2016 51 ha +0.0%
2017 51 ha +0.0%
2018 51 ha +0.0%
2019 51 ha +0.0%
2020 51 ha +0.0%
2021 51 ha +0.0%
2022 51 ha +0.0%
2023 51 ha +0.0%
2024 51 ha +0.0%

Lebanon compared with similar countries

  • Lebanon's 51 ha is below the median for lower middle income countries, which is 1,125 ha, 5% of the median. (9 countries reporting)
  • Lebanon's 51 ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 19,459 ha, 0% of the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 36.67 ha 0 ha 50 ha 9
1970s 0 ha 0 ha 0 ha 10
1980s 17.5 ha 0 ha 23 ha 10
1990s 35.5 ha 23 ha 52 ha 10
2000s 51 ha 50 ha 55 ha 10
2010s 51 ha 51 ha 51 ha 10
2020s 51 ha 51 ha 51 ha 5

Countries ranked near Lebanon

  1. 35 Peru 71 ha compare
  2. 36 Madagascar 56 ha compare
  3. 37 Bhutan 54 ha compare
  4. 39 Ecuador 27 ha compare
  5. 40 Cyprus 0 ha compare

See the full ranking of 69 places →

More agriculture & rural data for Lebanon

All data for Lebanon →

Frequently asked questions

What is anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon?
Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon was 51 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Lebanon?
The highest recorded value was 55 ha in 2000.
What is the lowest anise, badian, coriander, cumin, caraway, fennel and juniper berries recorded in Lebanon?
The lowest recorded value was 0 ha in 1969.
How does Lebanon rank for anise, badian, coriander, cumin, caraway, fennel and juniper berries?
Lebanon ranks 38th out of 40 countries with data for 2024.
Is anise, badian, coriander, cumin, caraway, fennel and juniper berries rising or falling in Lebanon?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Lebanon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested. Statizoid updates them automatically from the source API.

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Anise, badian, coriander, cumin, caraway, fennel and juniper berries in Lebanon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/anise-badian-coriander-cumin-caraway-fennel-and-juniper-berries-raw-area-harvested/lebanon/

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About this data

Indicator
Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
69 places, 3,280 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.