Animal fats — Food in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Animal fats — Food was 923 1000 t in 2023. ▲ Rising
Animal fats — Food in Low Income Food Deficit Countries (LIFDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for animal fats — food in Low Income Food Deficit Countries (LIFDCs) is 923 1000 t, measured in 2023.
The figure is down 5.5% on the previous year and up 37.8% over ten years.
Over the whole period, animal fats — food in Low Income Food Deficit Countries (LIFDCs) peaked at 977 1000 t in 2022 and was at its lowest, 634 1000 t, in 2010.
That places Low Income Food Deficit Countries (LIFDCs) 17th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Animal fats — Food in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 634 1000 t | — |
| 2011 | 641 1000 t | +1.1% |
| 2012 | 663 1000 t | +3.4% |
| 2013 | 670 1000 t | +1.1% |
| 2014 | 740 1000 t | +10.4% |
| 2015 | 738 1000 t | -0.3% |
| 2016 | 768 1000 t | +4.1% |
| 2017 | 761 1000 t | -0.9% |
| 2018 | 790 1000 t | +3.8% |
| 2019 | 810 1000 t | +2.5% |
| 2020 | 855 1000 t | +5.6% |
| 2021 | 912 1000 t | +6.7% |
| 2022 | 977 1000 t | +7.1% |
| 2023 | 923 1000 t | -5.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 721.5 1000 t | 634 1000 t | 810 1000 t | 10 |
| 2020s | 916.75 1000 t | 855 1000 t | 977 1000 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 14 Lao People's Democratic Republic 12 1000 t compare
- 14 Philippines 316 1000 t compare
- 15 Democratic People's Republic of Korea 10 1000 t compare
- 15 Mexico 307 1000 t compare
- 16 Argentina 257 1000 t compare
- 16 Democratic Republic of the Congo 5 1000 t compare
- 17 Austria 234 1000 t compare
- 17 Polynesia 4 1000 t compare
- 18 Timor-Leste 1 1000 t compare
- 18 Republic of Korea 232 1000 t compare
- 19 Micronesia (Federated States of) 0 1000 t
- 19 Micronesia 0 1000 t
- 19 Spain 230 1000 t compare
- 20 Czechia 222 1000 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
Frequently asked questions
- What is animal fats — food in Low Income Food Deficit Countries (LIFDCs)?
- Animal fats — food in Low Income Food Deficit Countries (LIFDCs) was 923 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest animal fats — food recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 977 1000 t in 2022.
- What is the lowest animal fats — food recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 634 1000 t in 2010.
- How does Low Income Food Deficit Countries (LIFDCs) rank for animal fats — food?
- Low Income Food Deficit Countries (LIFDCs) ranks 17th out of 29 groups with data for 2023.
- Is animal fats — food rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 37.8%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Animal fats — Food. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.