Animal fats — Feed in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Animal fats — Feed was 8 1000 t in 2023. ◆ Volatile
Animal fats — Feed in Net Food Importing Developing Countries (NFIDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 8 1000 t for animal fats — feed in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 11.1% on the previous year and down 80.0% over ten years.
Over the whole period, animal fats — feed in Net Food Importing Developing Countries (NFIDCs) peaked at 56 1000 t in 2012 and was at its lowest, 8 1000 t, in 2023.
Net Food Importing Developing Countries (NFIDCs) ranks 18th of 30 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Animal fats — Feed in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 43 1000 t | — |
| 2011 | 55 1000 t | +27.9% |
| 2012 | 56 1000 t | +1.8% |
| 2013 | 40 1000 t | -28.6% |
| 2014 | 35 1000 t | -12.5% |
| 2015 | 30 1000 t | -14.3% |
| 2016 | 31 1000 t | +3.3% |
| 2017 | 39 1000 t | +25.8% |
| 2018 | 37 1000 t | -5.1% |
| 2019 | 49 1000 t | +32.4% |
| 2020 | 10 1000 t | -79.6% |
| 2021 | 9 1000 t | -10.0% |
| 2022 | 9 1000 t | +0.0% |
| 2023 | 8 1000 t | -11.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 41.5 1000 t | 30 1000 t | 56 1000 t | 10 |
| 2020s | 9 1000 t | 8 1000 t | 10 1000 t | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 15 India 19 1000 t compare
- 16 Ecuador 17 1000 t compare
- 17 Italy 15 1000 t compare
- 18 Brazil 14 1000 t compare
- 19 Republic of Korea 12 1000 t compare
- 20 Indonesia 11 1000 t compare
- 21 Norway 9 1000 t compare
- 21 United Kingdom of Great Britain and Northern Ireland 9 1000 t compare
- 21 Malaysia 9 1000 t compare
- 21 United Kingdom 9 1000 t compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Maize (corn) — Production, annual growth rate 0.0746 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 2.08 % change on previous year (2024)
- Horses — Stocks, annual growth rate -0.6745 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 0.6954 % change on previous year (2024)
- Maize (corn) — Yield, annual growth rate -0.615 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Production, annual 3.65 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 6.06 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing 0.3485 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 2.85 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass 3.01 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is animal fats — feed in Net Food Importing Developing Countries (NFIDCs)?
- Animal fats — feed in Net Food Importing Developing Countries (NFIDCs) was 8 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest animal fats — feed recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 56 1000 t in 2012.
- What is the lowest animal fats — feed recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 8 1000 t in 2023.
- How does Net Food Importing Developing Countries (NFIDCs) rank for animal fats — feed?
- Net Food Importing Developing Countries (NFIDCs) ranks 18th out of 30 groups with data for 2023.
- Is animal fats — feed rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 80.0%. The long-run trend across the full record is volatile.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Animal fats — Feed. Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.