Animal fats — Domestic supply quantity in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Animal fats — Domestic supply quantity was 1,064 1000 t in 2023. ▲ Rising
Animal fats — Domestic supply quantity in Low Income Food Deficit Countries (LIFDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, animal fats — domestic supply quantity in Low Income Food Deficit Countries (LIFDCs) stood at 1,064 1000 t.
That represents a change of down 5.6% on the previous year and up 35.5% over ten years.
Over the whole period, animal fats — domestic supply quantity in Low Income Food Deficit Countries (LIFDCs) peaked at 1,178 1000 t in 2017 and was at its lowest, 757 1000 t, in 2011.
Low Income Food Deficit Countries (LIFDCs) ranks 15th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Animal fats — Domestic supply quantity in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 809 1000 t | — |
| 2011 | 757 1000 t | -6.4% |
| 2012 | 785 1000 t | +3.7% |
| 2013 | 785 1000 t | +0.0% |
| 2014 | 1,008 1000 t | +28.4% |
| 2015 | 1,140 1000 t | +13.1% |
| 2016 | 1,119 1000 t | -1.8% |
| 2017 | 1,178 1000 t | +5.3% |
| 2018 | 993 1000 t | -15.7% |
| 2019 | 954 1000 t | -3.9% |
| 2020 | 1,013 1000 t | +6.2% |
| 2021 | 1,077 1000 t | +6.3% |
| 2022 | 1,127 1000 t | +4.6% |
| 2023 | 1,064 1000 t | -5.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 952.8 1000 t | 757 1000 t | 1,178 1000 t | 10 |
| 2020s | 1,070 1000 t | 1,013 1000 t | 1,127 1000 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 12 Republic of Moldova 20 1000 t compare
- 12 Italy 797 1000 t compare
- 13 Netherlands (Kingdom of the) 750 1000 t compare
- 13 Melanesia 14 1000 t compare
- 14 Lao People's Democratic Republic 13 1000 t compare
- 14 United Kingdom of Great Britain and Northern Ireland 569 1000 t compare
- 15 Democratic People's Republic of Korea 10 1000 t compare
- 15 Mexico 565 1000 t compare
- 16 Argentina 563 1000 t compare
- 16 Democratic Republic of the Congo 5 1000 t compare
- 17 Belgium 523 1000 t compare
- 17 Polynesia 4 1000 t compare
- 18 Timor-Leste 1 1000 t compare
- 18 Republic of Korea 435 1000 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.96 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.2261 % change on previous year (2024)
Frequently asked questions
- What is animal fats — domestic supply quantity in Low Income Food Deficit Countries (LIFDCs)?
- Animal fats — domestic supply quantity in Low Income Food Deficit Countries (LIFDCs) was 1,064 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest animal fats — domestic supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 1,178 1000 t in 2017.
- What is the lowest animal fats — domestic supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 757 1000 t in 2011.
- How does Low Income Food Deficit Countries (LIFDCs) rank for animal fats — domestic supply quantity?
- Low Income Food Deficit Countries (LIFDCs) ranks 15th out of 29 groups with data for 2023.
- Is animal fats — domestic supply quantity rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 35.5%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Animal fats — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.