Almonds, in shell — Area harvested in Western Europe
Western Europe: Almonds, in shell — Area harvested was 2,720 ha in 2024. ▬ Flat
Almonds, in shell — Area harvested in Western Europe, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for almonds, in shell — area harvested in Western Europe is 2,720 ha, measured in 2024. That is the highest value across all 40 years on record.
That represents a change of up 16.7% on the previous year and up 139.9% over ten years.
Over the whole period, almonds, in shell — area harvested in Western Europe peaked at 2,720 ha in 2024 and was at its lowest, 1,059 ha, in 2013.
Western Europe ranks 21st of 25 groups on this measure, in the bottom quarter.
Almonds, in shell — Area harvested in Western Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 1,700 ha | — |
| 1986 | 1,700 ha | +0.0% |
| 1987 | 1,700 ha | +0.0% |
| 1988 | 1,700 ha | +0.0% |
| 1989 | 1,690 ha | -0.6% |
| 1990 | 1,700 ha | +0.6% |
| 1991 | 1,599 ha | -5.9% |
| 1992 | 1,648 ha | +3.1% |
| 1993 | 1,820 ha | +10.4% |
| 1994 | 1,921 ha | +5.5% |
| 1995 | 1,887 ha | -1.8% |
| 1996 | 1,795 ha | -4.9% |
| 1997 | 1,826 ha | +1.7% |
| 1998 | 1,806 ha | -1.1% |
| 1999 | 1,741 ha | -3.6% |
| 2000 | 1,602 ha | -8.0% |
| 2001 | 1,421 ha | -11.3% |
| 2002 | 1,381 ha | -2.8% |
| 2003 | 1,401 ha | +1.4% |
| 2004 | 1,367 ha | -2.4% |
| 2005 | 1,357 ha | -0.7% |
| 2006 | 1,315 ha | -3.1% |
| 2007 | 1,293 ha | -1.7% |
| 2008 | 1,273 ha | -1.5% |
| 2009 | 1,293 ha | +1.6% |
| 2010 | 1,262 ha | -2.4% |
| 2011 | 1,255 ha | -0.6% |
| 2012 | 1,194 ha | -4.9% |
| 2013 | 1,059 ha | -11.3% |
| 2014 | 1,134 ha | +7.1% |
| 2015 | 1,124 ha | -0.9% |
| 2016 | 1,201 ha | +6.9% |
| 2017 | 1,242 ha | +3.4% |
| 2018 | 1,220 ha | -1.8% |
| 2019 | 1,180 ha | -3.3% |
| 2020 | 2,110 ha | +78.8% |
| 2021 | 2,210 ha | +4.7% |
| 2022 | 2,210 ha | +0.0% |
| 2023 | 2,330 ha | +5.4% |
| 2024 | 2,720 ha | +16.7% |
Biggest year-on-year movements
Years where Almonds, in shell — Area harvested in Western Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2020 | +78.8% | 1,180 ha | 2,110 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 1,698 ha | 1,690 ha | 1,700 ha | 5 |
| 1990s | 1,774 ha | 1,599 ha | 1,921 ha | 10 |
| 2000s | 1,370 ha | 1,273 ha | 1,602 ha | 10 |
| 2010s | 1,187 ha | 1,059 ha | 1,262 ha | 10 |
| 2020s | 2,316 ha | 2,110 ha | 2,720 ha | 5 |
Countries ranked near Western Europe
- 18 Yemen 7,263 ha compare
- 19 Uzbekistan 5,205 ha compare
- 20 Côte d'Ivoire 2,840 ha compare
- 20 Lebanon 4,900 ha compare
- 21 Tajikistan 4,277 ha compare
- 22 Burkina Faso 3,508 ha compare
- 23 Yugoslav SFR 3,000 ha compare
- 24 France 2,720 ha compare
More agriculture & rural data for Western Europe
- Vegetables and Fruit Primary — Gross Production Value (constant) -6.75 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -14.3 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 0.5427 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 1.52 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -0.0607 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 17.73 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 5.28 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 8.89 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -3.62 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 7.62 % change on previous year (2024)
Frequently asked questions
- What is almonds, in shell — area harvested in Western Europe?
- Almonds, in shell — area harvested in Western Europe was 2,720 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest almonds, in shell — area harvested recorded in Western Europe?
- The highest recorded value was 2,720 ha in 2024.
- What is the lowest almonds, in shell — area harvested recorded in Western Europe?
- The lowest recorded value was 1,059 ha in 2013.
- How does Western Europe rank for almonds, in shell — area harvested?
- Western Europe ranks 21st out of 25 groups with data for 2024.
- Is almonds, in shell — area harvested rising or falling in Western Europe?
- Over the last ten years it is up 139.9%. The long-run trend across the full record is flat.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Almonds, in shell — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.