Almonds, in shell — Area harvested in Côte d'Ivoire
Côte d'Ivoire: Almonds, in shell — Area harvested was 2,840 ha in 2024. ▲ Rising
Almonds, in shell — Area harvested in Côte d'Ivoire, 1995–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, almonds, in shell — area harvested in Côte d'Ivoire stood at 2,840 ha.
Compared with earlier readings it is up 0.1% on the previous year and up 10.3% over ten years.
Over the whole period, almonds, in shell — area harvested in Côte d'Ivoire peaked at 2,941 ha in 2015 and was at its lowest, 548 ha, in 1995.
That places Côte d'Ivoire 20th out of 25 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 30 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 667 ha | 548 ha | 900 ha | 5 |
| 2000s | 1,365 ha | 950 ha | 1,900 ha | 10 |
| 2010s | 2,591 ha | 2,000 ha | 2,941 ha | 10 |
| 2020s | 2,838 ha | 2,830 ha | 2,852 ha | 5 |
Countries ranked near Côte d'Ivoire
- 17 Pakistan 7,821 ha compare
- 18 Yemen 7,263 ha compare
- 19 Uzbekistan 5,205 ha compare
- 20 Lebanon 4,900 ha compare
- 21 Tajikistan 4,277 ha compare
- 22 Burkina Faso 3,508 ha compare
- 23 Yugoslav SFR 3,000 ha
More agriculture & rural data for Côte d'Ivoire
- Swine / pigs — Stocks 472,572 An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 673.2 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 300,399 An (2024)
- Fat of pigs — Production 807.84 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 300,399 An (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 45 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 13,464 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 300,399 An (2024)
- Bananas — Area harvested 12,086 ha (2024)
- Unmanufactured tobacco — Production 8,087 t (2024)
Frequently asked questions
- What is almonds, in shell — area harvested in Côte d'Ivoire?
- Almonds, in shell — area harvested in Côte d'Ivoire was 2,840 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest almonds, in shell — area harvested recorded in Côte d'Ivoire?
- The highest recorded value was 2,941 ha in 2015.
- What is the lowest almonds, in shell — area harvested recorded in Côte d'Ivoire?
- The lowest recorded value was 548 ha in 1995.
- How does Côte d'Ivoire rank for almonds, in shell — area harvested?
- Côte d'Ivoire ranks 20th out of 25 groups with data for 2024.
- Is almonds, in shell — area harvested rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 10.3%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Almonds, in shell — Area harvested. Statizoid updates them automatically from the source API.
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CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.