Almonds, in shell — Area harvested in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Almonds, in shell — Area harvested was 131,873 ha in 2024. ◆ Volatile
Almonds, in shell — Area harvested in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 131,873 ha for almonds, in shell — area harvested in 2024. That is the highest value across all 64 years on record.
That represents a change of up 3.9% on the previous year and up 23.0% over ten years.
Over the whole period, almonds, in shell — area harvested in Low Income Food Deficit Countries (LIFDCs) peaked at 131,873 ha in 2024 and was at its lowest, 2,144 ha, in 1970.
Low Income Food Deficit Countries (LIFDCs) ranks 12th of 25 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Almonds, in shell — Area harvested in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,300 ha | — |
| 1962 | 2,500 ha | +8.7% |
| 1963 | 2,500 ha | +0.0% |
| 1964 | 2,500 ha | +0.0% |
| 1965 | 2,539 ha | +1.6% |
| 1966 | 2,582 ha | +1.7% |
| 1967 | 2,977 ha | +15.3% |
| 1968 | 2,545 ha | -14.5% |
| 1969 | 2,549 ha | +0.2% |
| 1970 | 2,144 ha | -15.9% |
| 1971 | 2,245 ha | +4.7% |
| 1972 | 3,341 ha | +48.8% |
| 1973 | 3,677 ha | +10.1% |
| 1974 | 4,203 ha | +14.3% |
| 1975 | 4,852 ha | +15.4% |
| 1976 | 12,689 ha | +161.5% |
| 1977 | 13,486 ha | +6.3% |
| 1978 | 13,523 ha | +0.3% |
| 1979 | 18,725 ha | +38.5% |
| 1980 | 25,111 ha | +34.1% |
| 1981 | 26,831 ha | +6.8% |
| 1982 | 25,301 ha | -5.7% |
| 1983 | 25,225 ha | -0.3% |
| 1984 | 25,425 ha | +0.8% |
| 1985 | 18,929 ha | -25.5% |
| 1986 | 19,633 ha | +3.7% |
| 1987 | 20,437 ha | +4.1% |
| 1988 | 22,335 ha | +9.3% |
| 1989 | 21,335 ha | -4.5% |
| 1990 | 23,713 ha | +11.1% |
| 1991 | 33,633 ha | +41.8% |
| 1992 | 44,497 ha | +32.3% |
| 1993 | 37,172 ha | -16.5% |
| 1994 | 32,610 ha | -12.3% |
| 1995 | 43,317 ha | +32.8% |
| 1996 | 45,286 ha | +4.5% |
| 1997 | 53,685 ha | +18.5% |
| 1998 | 57,724 ha | +7.5% |
| 1999 | 59,568 ha | +3.2% |
| 2000 | 62,022 ha | +4.1% |
| 2001 | 65,149 ha | +5.0% |
| 2002 | 75,617 ha | +16.1% |
| 2003 | 76,749 ha | +1.5% |
| 2004 | 83,995 ha | +9.4% |
| 2005 | 85,439 ha | +1.7% |
| 2006 | 86,719 ha | +1.5% |
| 2007 | 90,156 ha | +4.0% |
| 2008 | 93,727 ha | +4.0% |
| 2009 | 101,253 ha | +8.0% |
| 2010 | 102,065 ha | +0.8% |
| 2011 | 104,176 ha | +2.1% |
| 2012 | 104,885 ha | +0.7% |
| 2013 | 106,073 ha | +1.1% |
| 2014 | 107,224 ha | +1.1% |
| 2015 | 107,093 ha | -0.1% |
| 2016 | 109,903 ha | +2.6% |
| 2017 | 107,247 ha | -2.4% |
| 2018 | 109,107 ha | +1.7% |
| 2019 | 118,390 ha | +8.5% |
| 2020 | 112,207 ha | -5.2% |
| 2021 | 129,808 ha | +15.7% |
| 2022 | 125,860 ha | -3.0% |
| 2023 | 126,883 ha | +0.8% |
| 2024 | 131,873 ha | +3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,555 ha | 2,300 ha | 2,977 ha | 9 |
| 1970s | 7,888 ha | 2,144 ha | 18,725 ha | 10 |
| 1980s | 23,056 ha | 18,929 ha | 26,831 ha | 10 |
| 1990s | 43,120 ha | 23,713 ha | 59,568 ha | 10 |
| 2000s | 82,083 ha | 62,022 ha | 101,253 ha | 10 |
| 2010s | 107,616 ha | 102,065 ha | 118,390 ha | 10 |
| 2020s | 125,326 ha | 112,207 ha | 131,873 ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Meat of pig with the bone, fresh or chilled — Production, annual 6.52 % change on previous year (2024)
- Cabbages — Production, annual growth rate -2.7 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.1 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -2.71 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.72 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -2.71 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 7.32 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.94 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 2.09 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1463 % change on previous year (2024)
Frequently asked questions
- What is almonds, in shell — area harvested in Low Income Food Deficit Countries (LIFDCs)?
- Almonds, in shell — area harvested in Low Income Food Deficit Countries (LIFDCs) was 131,873 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest almonds, in shell — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 131,873 ha in 2024.
- What is the lowest almonds, in shell — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 2,144 ha in 1970.
- How does Low Income Food Deficit Countries (LIFDCs) rank for almonds, in shell — area harvested?
- Low Income Food Deficit Countries (LIFDCs) ranks 12th out of 25 groups with data for 2024.
- Is almonds, in shell — area harvested rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 23.0%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Almonds, in shell — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.