All food groups — Vitamin C supply — Value in Romania
Romania: All food groups — Vitamin C supply — Value was 138 mg/cap/d in 2023. ▼ Falling
All food groups — Vitamin C supply — Value in Romania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
Romania recorded 138 mg/cap/d for all food groups — vitamin c supply — value in 2023.
The figure is up 0.7% on the previous year and down 40.8% over ten years.
Over the whole period, all food groups — vitamin c supply — value in Romania peaked at 246 mg/cap/d in 2018 and was at its lowest, 137 mg/cap/d, in 2022.
That places Romania 79th out of 163 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
All food groups — Vitamin C supply — Value in Romania, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 221 mg/cap/d | — |
| 2011 | 234 mg/cap/d | +5.9% |
| 2012 | 215 mg/cap/d | -8.1% |
| 2013 | 233 mg/cap/d | +8.4% |
| 2014 | 230 mg/cap/d | -1.3% |
| 2015 | 229 mg/cap/d | -0.4% |
| 2016 | 222 mg/cap/d | -3.1% |
| 2017 | 235 mg/cap/d | +5.9% |
| 2018 | 246 mg/cap/d | +4.7% |
| 2019 | 181 mg/cap/d | -26.4% |
| 2020 | 171 mg/cap/d | -5.5% |
| 2021 | 166 mg/cap/d | -2.9% |
| 2022 | 137 mg/cap/d | -17.5% |
| 2023 | 138 mg/cap/d | +0.7% |
Romania compared with similar countries
- Romania's 138 mg/cap/d is above the median for high income countries, which is 125 mg/cap/d, 1.1× the median. (53 countries reporting)
- Romania's 138 mg/cap/d is above the median for Europe & Central Asia, which is 133 mg/cap/d, 1.0× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 224.6 mg/cap/d | 181 mg/cap/d | 246 mg/cap/d | 10 |
| 2020s | 153 mg/cap/d | 137 mg/cap/d | 171 mg/cap/d | 4 |
Countries ranked near Romania
More agriculture & rural data for Romania
- Agriculture, forestry, and fishing, value added (current US$), annual 19.62 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.03 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 676.39 current US$ per person (2025)
- Rural population, annual growth rate -0.1768 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4783 units per person (2025)
- Share of GDP from agriculture 3.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.0% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is all food groups — vitamin c supply — value in Romania?
- All food groups — vitamin c supply — value in Romania was 138 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — vitamin c supply — value recorded in Romania?
- The highest recorded value was 246 mg/cap/d in 2018.
- What is the lowest all food groups — vitamin c supply — value recorded in Romania?
- The lowest recorded value was 137 mg/cap/d in 2022.
- How does Romania rank for all food groups — vitamin c supply — value?
- Romania ranks 79th out of 163 countries with data for 2023.
- Is all food groups — vitamin c supply — value rising or falling in Romania?
- Over the last ten years it is down 40.8%. The long-run trend across the full record is falling.
- Where does this Romania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin C supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.