All food groups — Vitamin A supply (retinol equivalents) — Value in Indonesia
Indonesia: All food groups — Vitamin A supply (retinol equivalents) — Value was 565 μg/cap/d in 2023. ▲ Rising
All food groups — Vitamin A supply (retinol equivalents) — Value in Indonesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
In 2023, all food groups — vitamin a supply (retinol equivalents) — value in Indonesia stood at 565 μg/cap/d.
That represents a change of down 1.7% on the previous year and up 20.0% over ten years.
Over the whole period, all food groups — vitamin a supply (retinol equivalents) — value in Indonesia peaked at 575 μg/cap/d in 2022 and was at its lowest, 435 μg/cap/d, in 2010.
That places Indonesia 143rd out of 163 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
All food groups — Vitamin A supply (retinol equivalents) — Value in Indonesia, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 435 μg/cap/d | — |
| 2011 | 469 μg/cap/d | +7.8% |
| 2012 | 468 μg/cap/d | -0.2% |
| 2013 | 471 μg/cap/d | +0.6% |
| 2014 | 477 μg/cap/d | +1.3% |
| 2015 | 473 μg/cap/d | -0.8% |
| 2016 | 470 μg/cap/d | -0.6% |
| 2017 | 502 μg/cap/d | +6.8% |
| 2018 | 506 μg/cap/d | +0.8% |
| 2019 | 529 μg/cap/d | +4.5% |
| 2020 | 532 μg/cap/d | +0.6% |
| 2021 | 531 μg/cap/d | -0.2% |
| 2022 | 575 μg/cap/d | +8.3% |
| 2023 | 565 μg/cap/d | -1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 480 μg/cap/d | 435 μg/cap/d | 529 μg/cap/d | 10 |
| 2020s | 550.75 μg/cap/d | 531 μg/cap/d | 575 μg/cap/d | 4 |
Countries ranked near Indonesia
- 140 Senegal 586 μg/cap/d compare
- 141 United Arab Emirates 582 μg/cap/d compare
- 142 Marshall Islands 566 μg/cap/d compare
- 144 Madagascar 556 μg/cap/d compare
- 145 Ecuador 549 μg/cap/d compare
- 146 Nicaragua 546 μg/cap/d compare
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is all food groups — vitamin a supply (retinol equivalents) — value in Indonesia?
- All food groups — vitamin a supply (retinol equivalents) — value in Indonesia was 565 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — vitamin a supply (retinol equivalents) — value recorded in Indonesia?
- The highest recorded value was 575 μg/cap/d in 2022.
- What is the lowest all food groups — vitamin a supply (retinol equivalents) — value recorded in Indonesia?
- The lowest recorded value was 435 μg/cap/d in 2010.
- How does Indonesia rank for all food groups — vitamin a supply (retinol equivalents) — value?
- Indonesia ranks 143rd out of 163 countries with data for 2023.
- Is all food groups — vitamin a supply (retinol equivalents) — value rising or falling in Indonesia?
- Over the last ten years it is up 20.0%. The long-run trend across the full record is rising.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.