All food groups — Vitamin A supply (retinol activity equivalents) in Czechia

Czechia: All food groups — Vitamin A supply (retinol activity equivalents) was 846 μg/cap/d in 2023. ▲ Rising

Latest (2023)
846 μg/cap/d
Change on year
up 1.7%
World rank
66th
of 163 countries
All-time high
869 μg/cap/d
in 2020
All-time low
723 μg/cap/d
in 2012
Years of data
14
2010–2023

All food groups — Vitamin A supply (retinol activity equivalents) in Czechia, 2010–2023

02004006008002010201620232010: 784 μg/cap/d2011: 755 μg/cap/d2012: 723 μg/cap/d2013: 785 μg/cap/d2014: 736 μg/cap/d2015: 749 μg/cap/d2016: 748 μg/cap/d2017: 759 μg/cap/d2018: 758 μg/cap/d2019: 785 μg/cap/d2020: 869 μg/cap/d2021: 863 μg/cap/d2022: 832 μg/cap/d2023: 846 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

The most recent figure for all food groups — vitamin a supply (retinol activity equivalents) in Czechia is 846 μg/cap/d, measured in 2023.

The figure is up 1.7% on the previous year and up 7.8% over ten years.

Over the whole period, all food groups — vitamin a supply (retinol activity equivalents) in Czechia peaked at 869 μg/cap/d in 2020 and was at its lowest, 723 μg/cap/d, in 2012.

Czechia ranks 66th of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

All food groups — Vitamin A supply (retinol activity equivalents) in Czechia, year by year

Annual values for All food groups — Vitamin A supply (retinol activity equivalents) — Value in Czechia, 2010 to 2023.
Year μg/cap/d Change
2010 784 μg/cap/d
2011 755 μg/cap/d -3.7%
2012 723 μg/cap/d -4.2%
2013 785 μg/cap/d +8.6%
2014 736 μg/cap/d -6.2%
2015 749 μg/cap/d +1.8%
2016 748 μg/cap/d -0.1%
2017 759 μg/cap/d +1.5%
2018 758 μg/cap/d -0.1%
2019 785 μg/cap/d +3.6%
2020 869 μg/cap/d +10.7%
2021 863 μg/cap/d -0.7%
2022 832 μg/cap/d -3.6%
2023 846 μg/cap/d +1.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 758.2 μg/cap/d 723 μg/cap/d 785 μg/cap/d 10
2020s 852.5 μg/cap/d 832 μg/cap/d 869 μg/cap/d 4

Countries ranked near Czechia

  1. 63 Grenada 859 μg/cap/d compare
  2. 64 Tunisia 858 μg/cap/d compare
  3. 65 Ukraine 856 μg/cap/d compare
  4. 67 Poland 843 μg/cap/d compare
  5. 68 Antigua and Barbuda 840 μg/cap/d compare
  6. 69 New Caledonia 829 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is all food groups — vitamin a supply (retinol activity equivalents) in Czechia?
All food groups — vitamin a supply (retinol activity equivalents) in Czechia was 846 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups — vitamin a supply (retinol activity equivalents) recorded in Czechia?
The highest recorded value was 869 μg/cap/d in 2020.
What is the lowest all food groups — vitamin a supply (retinol activity equivalents) recorded in Czechia?
The lowest recorded value was 723 μg/cap/d in 2012.
How does Czechia rank for all food groups — vitamin a supply (retinol activity equivalents)?
Czechia ranks 66th out of 163 countries with data for 2023.
Is all food groups — vitamin a supply (retinol activity equivalents) rising or falling in Czechia?
Over the last ten years it is up 7.8%. The long-run trend across the full record is rising.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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All food groups — Vitamin A supply (retinol activity equivalents) in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/all-food-groups-vitamin-a-supply-retinol-activity-equivalents-value/czechia/

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About this data

Indicator
All food groups — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.