All food groups — Vitamin A supply (retinol activity equivalents) in Cuba
Cuba: All food groups — Vitamin A supply (retinol activity equivalents) was 1,054 μg/cap/d in 2019. ▲ Rising
All food groups — Vitamin A supply (retinol activity equivalents) in Cuba, 2010–2019
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
In 2019, all food groups — vitamin a supply (retinol activity equivalents) in Cuba stood at 1,054 μg/cap/d.
The figure is down 2.4% on the previous year and up 11.1% over ten years.
Over the whole period, all food groups — vitamin a supply (retinol activity equivalents) in Cuba peaked at 1,135 μg/cap/d in 2014 and was at its lowest, 908 μg/cap/d, in 2011.
That places Cuba 38th out of 163 countries with data for 2019, putting it in the top quarter.
All food groups — Vitamin A supply (retinol activity equivalents) in Cuba, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 949 μg/cap/d | — |
| 2011 | 908 μg/cap/d | -4.3% |
| 2012 | 945 μg/cap/d | +4.1% |
| 2013 | 985 μg/cap/d | +4.2% |
| 2014 | 1,135 μg/cap/d | +15.2% |
| 2015 | 1,092 μg/cap/d | -3.8% |
| 2016 | 1,126 μg/cap/d | +3.1% |
| 2017 | 1,113 μg/cap/d | -1.2% |
| 2018 | 1,080 μg/cap/d | -3.0% |
| 2019 | 1,054 μg/cap/d | -2.4% |
Countries ranked near Cuba
- 35 Turkmenistan 1,088 μg/cap/d compare
- 36 Bahamas 1,081 μg/cap/d compare
- 37 Montenegro 1,057 μg/cap/d compare
- 39 Luxembourg 1,052 μg/cap/d compare
- 40 China, Hong Kong SAR 1,021 μg/cap/d compare
- 41 Azerbaijan 1,011 μg/cap/d compare
More agriculture & rural data for Cuba
- Agriculture, forestry, and fishing, value added (current US$), annual -19.64 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0276 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 265.29 current US$ per person (2020)
- Rural population, annual growth rate -0.6522 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2020)
- Rural population, per capita 0.2277 units per person (2025)
- Share of GDP from agriculture 1.2% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.2% (2024)
- Agricultural raw materials exports 1.5% (2022)
- Agricultural raw materials imports 0.4% (2022)
Frequently asked questions
- What is all food groups — vitamin a supply (retinol activity equivalents) in Cuba?
- All food groups — vitamin a supply (retinol activity equivalents) in Cuba was 1,054 μg/cap/d in 2019, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — vitamin a supply (retinol activity equivalents) recorded in Cuba?
- The highest recorded value was 1,135 μg/cap/d in 2014.
- What is the lowest all food groups — vitamin a supply (retinol activity equivalents) recorded in Cuba?
- The lowest recorded value was 908 μg/cap/d in 2011.
- How does Cuba rank for all food groups — vitamin a supply (retinol activity equivalents)?
- Cuba ranks 38th out of 163 countries with data for 2019.
- Is all food groups — vitamin a supply (retinol activity equivalents) rising or falling in Cuba?
- Over the last ten years it is up 11.1%. The long-run trend across the full record is rising.
- Where does this Cuba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.