All food groups — Vitamin A supply (retinol activity equivalents) in Australia

Australia: All food groups — Vitamin A supply (retinol activity equivalents) was 1,301 μg/cap/d in 2023. ▼ Falling

Latest (2023)
1,301 μg/cap/d
Change on year
up 7.3%
World rank
18th
of 163 countries
All-time high
1,531 μg/cap/d
in 2015
All-time low
1,166 μg/cap/d
in 2021
Years of data
14
2010–2023

All food groups — Vitamin A supply (retinol activity equivalents) in Australia, 2010–2023

05001.0k1.5k2010201620232010: 1.3k μg/cap/d2011: 1.3k μg/cap/d2012: 1.3k μg/cap/d2013: 1.4k μg/cap/d2014: 1.4k μg/cap/d2015: 1.5k μg/cap/d2016: 1.4k μg/cap/d2017: 1.3k μg/cap/d2018: 1.3k μg/cap/d2019: 1.3k μg/cap/d2020: 1.3k μg/cap/d2021: 1.2k μg/cap/d2022: 1.2k μg/cap/d2023: 1.3k μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

In 2023, all food groups — vitamin a supply (retinol activity equivalents) in Australia stood at 1,301 μg/cap/d.

That represents a change of up 7.3% on the previous year and down 4.8% over ten years.

Over the whole period, all food groups — vitamin a supply (retinol activity equivalents) in Australia peaked at 1,531 μg/cap/d in 2015 and was at its lowest, 1,166 μg/cap/d, in 2021.

That places Australia 18th out of 163 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

All food groups — Vitamin A supply (retinol activity equivalents) in Australia, year by year

Annual values for All food groups — Vitamin A supply (retinol activity equivalents) — Value in Australia, 2010 to 2023.
Year μg/cap/d Change
2010 1,332 μg/cap/d
2011 1,339 μg/cap/d +0.5%
2012 1,327 μg/cap/d -0.9%
2013 1,367 μg/cap/d +3.0%
2014 1,428 μg/cap/d +4.5%
2015 1,531 μg/cap/d +7.2%
2016 1,448 μg/cap/d -5.4%
2017 1,307 μg/cap/d -9.7%
2018 1,313 μg/cap/d +0.5%
2019 1,310 μg/cap/d -0.2%
2020 1,312 μg/cap/d +0.2%
2021 1,166 μg/cap/d -11.1%
2022 1,212 μg/cap/d +3.9%
2023 1,301 μg/cap/d +7.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,370 μg/cap/d 1,307 μg/cap/d 1,531 μg/cap/d 10
2020s 1,248 μg/cap/d 1,166 μg/cap/d 1,312 μg/cap/d 4

Countries ranked near Australia

  1. 15 China, Macao SAR 1,321 μg/cap/d compare
  2. 15 Serbia 1,321 μg/cap/d compare
  3. 17 Estonia 1,302 μg/cap/d compare
  4. 19 Austria 1,294 μg/cap/d compare
  5. 20 Tonga 1,293 μg/cap/d compare
  6. 21 Sweden 1,254 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is all food groups — vitamin a supply (retinol activity equivalents) in Australia?
All food groups — vitamin a supply (retinol activity equivalents) in Australia was 1,301 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups — vitamin a supply (retinol activity equivalents) recorded in Australia?
The highest recorded value was 1,531 μg/cap/d in 2015.
What is the lowest all food groups — vitamin a supply (retinol activity equivalents) recorded in Australia?
The lowest recorded value was 1,166 μg/cap/d in 2021.
How does Australia rank for all food groups — vitamin a supply (retinol activity equivalents)?
Australia ranks 18th out of 163 countries with data for 2023.
Is all food groups — vitamin a supply (retinol activity equivalents) rising or falling in Australia?
Over the last ten years it is down 4.8%. The long-run trend across the full record is falling.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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All food groups — Vitamin A supply (retinol activity equivalents) in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/all-food-groups-vitamin-a-supply-retinol-activity-equivalents-value/australia/

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About this data

Indicator
All food groups — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.