All food groups (excluding beverages) — Vitamin A supply (retinol) in Comoros

Comoros: All food groups (excluding beverages) — Vitamin A supply (retinol) was 434 μg/cap/d in 2023. ◆ Volatile

Latest (2023)
434 μg/cap/d
Change on year
up 0.5%
World rank
155th
of 163 countries
All-time high
2,033 μg/cap/d
in 2019
All-time low
380 μg/cap/d
in 2014
Years of data
14
2010–2023

All food groups (excluding beverages) — Vitamin A supply (retinol) in Comoros, 2010–2023

5001.0k1.5k2.0k2010201620232010: 392 μg/cap/d2011: 386 μg/cap/d2012: 400 μg/cap/d2013: 395 μg/cap/d2014: 380 μg/cap/d2015: 395 μg/cap/d2016: 405 μg/cap/d2017: 451 μg/cap/d2018: 397 μg/cap/d2019: 2.0k μg/cap/d2020: 555 μg/cap/d2021: 523 μg/cap/d2022: 432 μg/cap/d2023: 434 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

The most recent figure for all food groups (excluding beverages) — vitamin a supply (retinol) in Comoros is 434 μg/cap/d, measured in 2023.

The figure is up 0.5% on the previous year and up 9.9% over ten years.

Over the whole period, all food groups (excluding beverages) — vitamin a supply (retinol) in Comoros peaked at 2,033 μg/cap/d in 2019 and was at its lowest, 380 μg/cap/d, in 2014.

Comoros ranks 155th of 163 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

All food groups (excluding beverages) — Vitamin A supply (retinol) in Comoros, year by year

Annual values for All food groups (excluding beverages) — Vitamin A supply (retinol equivalents) — Value in Comoros, 2010 to 2023.
Year μg/cap/d Change
2010 392 μg/cap/d
2011 386 μg/cap/d -1.5%
2012 400 μg/cap/d +3.6%
2013 395 μg/cap/d -1.2%
2014 380 μg/cap/d -3.8%
2015 395 μg/cap/d +3.9%
2016 405 μg/cap/d +2.5%
2017 451 μg/cap/d +11.4%
2018 397 μg/cap/d -12.0%
2019 2,033 μg/cap/d +412.1%
2020 555 μg/cap/d -72.7%
2021 523 μg/cap/d -5.8%
2022 432 μg/cap/d -17.4%
2023 434 μg/cap/d +0.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 563.4 μg/cap/d 380 μg/cap/d 2,033 μg/cap/d 10
2020s 486 μg/cap/d 432 μg/cap/d 555 μg/cap/d 4

Countries ranked near Comoros

  1. 152 Namibia 469 μg/cap/d compare
  2. 153 Mozambique 468 μg/cap/d compare
  3. 154 Ethiopia 442 μg/cap/d compare
  4. 156 Afghanistan 421 μg/cap/d compare
  5. 157 Guinea-Bissau 420 μg/cap/d compare
  6. 158 Haiti 398 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Comoros

All data for Comoros →

Frequently asked questions

What is all food groups (excluding beverages) — vitamin a supply (retinol) in Comoros?
All food groups (excluding beverages) — vitamin a supply (retinol) in Comoros was 434 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups (excluding beverages) — vitamin a supply (retinol) recorded in Comoros?
The highest recorded value was 2,033 μg/cap/d in 2019.
What is the lowest all food groups (excluding beverages) — vitamin a supply (retinol) recorded in Comoros?
The lowest recorded value was 380 μg/cap/d in 2014.
How does Comoros rank for all food groups (excluding beverages) — vitamin a supply (retinol)?
Comoros ranks 155th out of 163 countries with data for 2023.
Is all food groups (excluding beverages) — vitamin a supply (retinol) rising or falling in Comoros?
Over the last ten years it is up 9.9%. The long-run trend across the full record is volatile.
Where does this Comoros data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.

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All food groups (excluding beverages) — Vitamin A supply (retinol) in Comoros. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/all-food-groups-excluding-beverages-vitamin-a-supply-retinol-equivalents-value/comoros/

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About this data

Indicator
All food groups (excluding beverages) — Vitamin A supply (retinol equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.