All food groups (excluding beverages) — Vitamin A supply (retinol) in Bulgaria

Bulgaria: All food groups (excluding beverages) — Vitamin A supply (retinol) was 776 μg/cap/d in 2023. ▲ Rising

Latest (2023)
776 μg/cap/d
Change on year
down 5.4%
World rank
71st
of 163 countries
All-time high
820 μg/cap/d
in 2022
All-time low
623 μg/cap/d
in 2010
Years of data
14
2010–2023

All food groups (excluding beverages) — Vitamin A supply (retinol) in Bulgaria, 2010–2023

02004006008002010201620232010: 623 μg/cap/d2011: 623 μg/cap/d2012: 650 μg/cap/d2013: 672 μg/cap/d2014: 642 μg/cap/d2015: 679 μg/cap/d2016: 759 μg/cap/d2017: 760 μg/cap/d2018: 731 μg/cap/d2019: 780 μg/cap/d2020: 744 μg/cap/d2021: 778 μg/cap/d2022: 820 μg/cap/d2023: 776 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

The most recent figure for all food groups (excluding beverages) — vitamin a supply (retinol) in Bulgaria is 776 μg/cap/d, measured in 2023.

The figure is down 5.4% on the previous year and up 15.5% over ten years.

Over the whole period, all food groups (excluding beverages) — vitamin a supply (retinol) in Bulgaria peaked at 820 μg/cap/d in 2022 and was at its lowest, 623 μg/cap/d, in 2010.

Bulgaria ranks 71st of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

All food groups (excluding beverages) — Vitamin A supply (retinol) in Bulgaria, year by year

Annual values for All food groups (excluding beverages) — Vitamin A supply (retinol activity equivalents) — Value in Bulgaria, 2010 to 2023.
Year μg/cap/d Change
2010 623 μg/cap/d
2011 623 μg/cap/d +0.0%
2012 650 μg/cap/d +4.3%
2013 672 μg/cap/d +3.4%
2014 642 μg/cap/d -4.5%
2015 679 μg/cap/d +5.8%
2016 759 μg/cap/d +11.8%
2017 760 μg/cap/d +0.1%
2018 731 μg/cap/d -3.8%
2019 780 μg/cap/d +6.7%
2020 744 μg/cap/d -4.6%
2021 778 μg/cap/d +4.6%
2022 820 μg/cap/d +5.4%
2023 776 μg/cap/d -5.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 691.9 μg/cap/d 623 μg/cap/d 780 μg/cap/d 10
2020s 779.5 μg/cap/d 744 μg/cap/d 820 μg/cap/d 4

Countries ranked near Bulgaria

  1. 68 Antigua and Barbuda 829 μg/cap/d compare
  2. 69 New Caledonia 824 μg/cap/d compare
  3. 70 Spain 796 μg/cap/d compare
  4. 72 Solomon Islands 773 μg/cap/d compare
  5. 73 Brazil 751 μg/cap/d compare
  6. 74 Kuwait 736 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is all food groups (excluding beverages) — vitamin a supply (retinol) in Bulgaria?
All food groups (excluding beverages) — vitamin a supply (retinol) in Bulgaria was 776 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups (excluding beverages) — vitamin a supply (retinol) recorded in Bulgaria?
The highest recorded value was 820 μg/cap/d in 2022.
What is the lowest all food groups (excluding beverages) — vitamin a supply (retinol) recorded in Bulgaria?
The lowest recorded value was 623 μg/cap/d in 2010.
How does Bulgaria rank for all food groups (excluding beverages) — vitamin a supply (retinol)?
Bulgaria ranks 71st out of 163 countries with data for 2023.
Is all food groups (excluding beverages) — vitamin a supply (retinol) rising or falling in Bulgaria?
Over the last ten years it is up 15.5%. The long-run trend across the full record is rising.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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All food groups (excluding beverages) — Vitamin A supply (retinol) in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/all-food-groups-excluding-beverages-vitamin-a-supply-retinol-activity-equivalents-value/bulgaria/

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About this data

Indicator
All food groups (excluding beverages) — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.