All food groups (excluding beverages) — Fat supply — Value in Republic of Moldova
Republic of Moldova: All food groups (excluding beverages) — Fat supply — Value was 86.5 g/cap/d in 2023. ▬ Flat
All food groups (excluding beverages) — Fat supply — Value in Republic of Moldova, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
Republic of Moldova recorded 86.5 g/cap/d for all food groups (excluding beverages) — fat supply — value in 2023. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 2.9% on the previous year and down 3.5% over ten years.
Over the whole period, all food groups (excluding beverages) — fat supply — value in Republic of Moldova peaked at 99.7 g/cap/d in 2020 and was at its lowest, 86.5 g/cap/d, in 2023.
All food groups (excluding beverages) — Fat supply — Value in Republic of Moldova, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 88.2 g/cap/d | — |
| 2011 | 90.9 g/cap/d | +3.1% |
| 2012 | 87.5 g/cap/d | -3.7% |
| 2013 | 89.6 g/cap/d | +2.4% |
| 2014 | 90.1 g/cap/d | +0.6% |
| 2015 | 92.5 g/cap/d | +2.7% |
| 2016 | 94.7 g/cap/d | +2.4% |
| 2017 | 94.3 g/cap/d | -0.4% |
| 2018 | 96.1 g/cap/d | +1.9% |
| 2019 | 96.3 g/cap/d | +0.2% |
| 2020 | 99.7 g/cap/d | +3.5% |
| 2021 | 92.8 g/cap/d | -6.9% |
| 2022 | 89.1 g/cap/d | -4.0% |
| 2023 | 86.5 g/cap/d | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 92.02 g/cap/d | 87.5 g/cap/d | 96.3 g/cap/d | 10 |
| 2020s | 92.03 g/cap/d | 86.5 g/cap/d | 99.7 g/cap/d | 4 |
Countries ranked near Republic of Moldova
- 1 Austria 186.6 g/cap/d compare
- 1 Türkiye 141.1 g/cap/d compare
- 2 Belgium 169.9 g/cap/d compare
- 2 Cabo Verde 84.1 g/cap/d compare
- 2 Micronesia (Federated States of) 123.6 g/cap/d compare
- 3 Côte d'Ivoire 56.3 g/cap/d compare
- 3 Iceland 163.1 g/cap/d compare
- 3 Venezuela (Bolivarian Republic of) 97.4 g/cap/d compare
- 4 Canada 163 g/cap/d compare
- 5 Iran (Islamic Republic of) 83.3 g/cap/d compare
- 5 Switzerland 162.1 g/cap/d compare
- 6 Germany 161.8 g/cap/d compare
- 6 Viet Nam 73.5 g/cap/d compare
- 7 Marshall Islands 161.6 g/cap/d compare
- 7 Syrian Arab Republic 65.4 g/cap/d compare
More agriculture & rural data for Republic of Moldova
- Fat of pigs — Production, annual growth rate 6.65 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -2.53 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -10.67 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -12.93 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 11.89 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -10.29 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.4129 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.65 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 8.45 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -13.55 % change on previous year (2024)
Frequently asked questions
- What is all food groups (excluding beverages) — fat supply — value in Republic of Moldova?
- All food groups (excluding beverages) — fat supply — value in Republic of Moldova was 86.5 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups (excluding beverages) — fat supply — value recorded in Republic of Moldova?
- The highest recorded value was 99.7 g/cap/d in 2020.
- What is the lowest all food groups (excluding beverages) — fat supply — value recorded in Republic of Moldova?
- The lowest recorded value was 86.5 g/cap/d in 2023.
- How does Republic of Moldova rank for all food groups (excluding beverages) — fat supply — value?
- Republic of Moldova ranks 4th out of 13 countries with data for 2023.
- Is all food groups (excluding beverages) — fat supply — value rising or falling in Republic of Moldova?
- Over the last ten years it is down 3.5%. The long-run trend across the full record is flat.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Fat supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.