All food groups (excluding beverages) — Calcium supply — Value in Bangladesh

Bangladesh: All food groups (excluding beverages) — Calcium supply — Value was 587 mg/cap/d in 2023. ▲ Rising

Latest (2023)
587 mg/cap/d
Change on year
up 2.8%
World rank
111th
of 163 countries
All-time high
587 mg/cap/d
in 2023
All-time low
311 mg/cap/d
in 2010
Years of data
14
2010–2023

All food groups (excluding beverages) — Calcium supply — Value in Bangladesh, 2010–2023

02004006002010201620232010: 311 mg/cap/d2011: 317 mg/cap/d2012: 321 mg/cap/d2013: 324 mg/cap/d2014: 331 mg/cap/d2015: 340 mg/cap/d2016: 339 mg/cap/d2017: 349 mg/cap/d2018: 356 mg/cap/d2019: 371 mg/cap/d2020: 385 mg/cap/d2021: 539 mg/cap/d2022: 571 mg/cap/d2023: 587 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, all food groups (excluding beverages) — calcium supply — value in Bangladesh stood at 587 mg/cap/d. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 2.8% on the previous year and up 81.2% over ten years.

Over the whole period, all food groups (excluding beverages) — calcium supply — value in Bangladesh peaked at 587 mg/cap/d in 2023 and was at its lowest, 311 mg/cap/d, in 2010.

Bangladesh ranks 111th of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

All food groups (excluding beverages) — Calcium supply — Value in Bangladesh, year by year

Annual values for All food groups (excluding beverages) — Calcium supply — Value in Bangladesh, 2010 to 2023.
Year mg/cap/d Change
2010 311 mg/cap/d
2011 317 mg/cap/d +1.9%
2012 321 mg/cap/d +1.3%
2013 324 mg/cap/d +0.9%
2014 331 mg/cap/d +2.2%
2015 340 mg/cap/d +2.7%
2016 339 mg/cap/d -0.3%
2017 349 mg/cap/d +2.9%
2018 356 mg/cap/d +2.0%
2019 371 mg/cap/d +4.2%
2020 385 mg/cap/d +3.8%
2021 539 mg/cap/d +40.0%
2022 571 mg/cap/d +5.9%
2023 587 mg/cap/d +2.8%

Averages by decade

DecadeAverage LowestHighest Years
2010s 335.9 mg/cap/d 311 mg/cap/d 371 mg/cap/d 10
2020s 520.5 mg/cap/d 385 mg/cap/d 587 mg/cap/d 4

Countries ranked near Bangladesh

  1. 108 Kenya 596 mg/cap/d compare
  2. 108 New Zealand 596 mg/cap/d compare
  3. 110 Jordan 594 mg/cap/d compare
  4. 112 United Arab Emirates 573 mg/cap/d compare
  5. 113 Saint Lucia 558 mg/cap/d compare
  6. 114 Paraguay 557 mg/cap/d compare
  7. 114 Peru 557 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is all food groups (excluding beverages) — calcium supply — value in Bangladesh?
All food groups (excluding beverages) — calcium supply — value in Bangladesh was 587 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest all food groups (excluding beverages) — calcium supply — value recorded in Bangladesh?
The highest recorded value was 587 mg/cap/d in 2023.
What is the lowest all food groups (excluding beverages) — calcium supply — value recorded in Bangladesh?
The lowest recorded value was 311 mg/cap/d in 2010.
How does Bangladesh rank for all food groups (excluding beverages) — calcium supply — value?
Bangladesh ranks 111th out of 163 countries with data for 2023.
Is all food groups (excluding beverages) — calcium supply — value rising or falling in Bangladesh?
Over the last ten years it is up 81.2%. The long-run trend across the full record is rising.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups (excluding beverages) — Calcium supply — Value. Statizoid updates them automatically from the source API.

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All food groups (excluding beverages) — Calcium supply — Value in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/all-food-groups-excluding-beverages-calcium-supply-value/bangladesh/

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About this data

Indicator
All food groups (excluding beverages) — Calcium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.