All food groups — Copper supply — Value in Bhutan
Bhutan: All food groups — Copper supply — Value was 0.01 mg/cap/d in 2023. ▬ Flat
All food groups — Copper supply — Value in Bhutan, 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
Bhutan recorded 0.01 mg/cap/d for all food groups — copper supply — value in 2023. That is the highest value across all 5 years on record.
The figure is unchanged over five years.
Bhutan ranks 129th of 177 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.01 mg/cap/d | 0.01 mg/cap/d | 0.01 mg/cap/d | 1 |
| 2020s | 0.01 mg/cap/d | 0.01 mg/cap/d | 0.01 mg/cap/d | 4 |
Countries ranked near Bhutan
- 129 Armenia 0.01 mg/cap/d compare
- 129 Bosnia and Herzegovina 0.01 mg/cap/d compare
- 129 Burkina Faso 0.01 mg/cap/d compare
- 129 Cuba 0.01 mg/cap/d
- 129 Democratic Republic of the Congo 0.01 mg/cap/d compare
- 129 Djibouti 0.01 mg/cap/d compare
- 129 Eswatini 0.01 mg/cap/d compare
- 129 Georgia 0.01 mg/cap/d compare
- 129 Haiti 0.01 mg/cap/d compare
- 129 Honduras 0.01 mg/cap/d compare
- 129 Hungary 0.01 mg/cap/d compare
- 129 Jordan 0.01 mg/cap/d compare
- 129 Kazakhstan 0.01 mg/cap/d compare
- 129 Lebanon 0.01 mg/cap/d compare
- 129 Liberia 0.01 mg/cap/d compare
- 129 Madagascar 0.01 mg/cap/d compare
- 129 Malawi 0.01 mg/cap/d compare
- 129 Nepal 0.01 mg/cap/d compare
- 129 Nigeria 0.01 mg/cap/d compare
- 129 North Macedonia 0.01 mg/cap/d compare
- 129 Papua New Guinea 0.01 mg/cap/d compare
- 129 Paraguay 0.01 mg/cap/d compare
- 129 Rwanda 0.01 mg/cap/d compare
- 129 Slovakia 0.01 mg/cap/d compare
- 129 Timor-Leste 0.01 mg/cap/d compare
- 129 Türkiye 0.01 mg/cap/d compare
- 129 United Republic of Tanzania 0.01 mg/cap/d compare
- 129 Uzbekistan 0.01 mg/cap/d compare
- 129 Zambia 0.01 mg/cap/d compare
More agriculture & rural data for Bhutan
- Agriculture share gdp 13.68 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 13.68 (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.8% (2025)
- Rural population 56.6% (2025)
- Rural population growth -0.9% (2025)
- Rural population 450,682 (2025)
- Agriculture, forestry, and fishing, value added 13.7% (2025)
- Agriculture, forestry, and fishing, value added 489.68 million current US$ (2025)
- Bananas — Production 2,050 t (2024)
Frequently asked questions
- What is all food groups — copper supply — value in Bhutan?
- All food groups — copper supply — value in Bhutan was 0.01 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest all food groups — copper supply — value recorded in Bhutan?
- The highest recorded value was 0.01 mg/cap/d in 2019.
- What is the lowest all food groups — copper supply — value recorded in Bhutan?
- The lowest recorded value was 0.01 mg/cap/d in 2019.
- How does Bhutan rank for all food groups — copper supply — value?
- Bhutan ranks 129th out of 177 countries with data for 2023.
- Where does this Bhutan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All food groups — Copper supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.