Alcoholic Beverages — Stock Variation in China, Taiwan Province of

China, Taiwan Province of: Alcoholic Beverages — Stock Variation was -30,000 t in 2013. ◆ Volatile

Latest (2013)
-30,000 t
Change on year
unchanged
World rank
128th
of 136 countries
All-time high
40,000 t
in 2002
All-time low
-80,000 t
in 2001
Years of data
53
1961–2013

Alcoholic Beverages — Stock Variation in China, Taiwan Province of, 1961–2013

-75.0k-50.0k-25.0k025.0k50.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, alcoholic beverages — stock variation in China, Taiwan Province of stood at -30,000 t.

The figure is down 175.0% over ten years.

Over the whole period, alcoholic beverages — stock variation in China, Taiwan Province of peaked at 40,000 t in 2002 and was at its lowest, -80,000 t, in 2001.

China, Taiwan Province of ranks 128th of 136 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Alcoholic Beverages — Stock Variation in China, Taiwan Province of, year by year

Annual values for Alcoholic Beverages — Stock Variation in China, Taiwan Province of, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 -35 t
1972 35 t -200.0%
1973 0 t -100.0%
1974 0 t
1975 0 t
1976 0 t
1977 0 t
1978 0 t
1979 0 t
1980 0 t
1981 0 t
1982 0 t
1983 0 t
1984 0 t
1985 0 t
1986 0 t
1987 0 t
1988 0 t
1989 0 t
1990 0 t
1991 0 t
1992 0 t
1993 0 t
1994 0 t
1995 0 t
1996 0 t
1997 0 t
1998 0 t
1999 0 t
2000 0 t
2001 -80,000 t
2002 40,000 t -150.0%
2003 40,000 t +0.0%
2004 0 t -100.0%
2005 0 t
2006 0 t
2007 0 t
2008 0 t
2009 0 t
2010 0 t
2011 -30,000 t
2012 -30,000 t -0.0%
2013 -30,000 t -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t -35 t 35 t 10
1980s 0 t 0 t 0 t 10
1990s 0 t 0 t 0 t 10
2000s 0 t -80,000 t 40,000 t 10
2010s -22,500 t -30,000 t 0 t 4

Countries ranked near China, Taiwan Province of

  1. 125 Malaysia -15,300 t compare
  2. 126 Hungary -21,347 t compare
  3. 127 Namibia -22,000 t compare
  4. 129 Australia and New Zealand -66,122 t compare
  5. 130 Australia -66,822 t compare
  6. 131 Congo -70,000 t compare

See the full ranking of 177 places →

More agriculture & rural data for China, Taiwan Province of

All data for China, Taiwan Province of →

Frequently asked questions

What is alcoholic beverages — stock variation in China, Taiwan Province of?
Alcoholic beverages — stock variation in China, Taiwan Province of was -30,000 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — stock variation recorded in China, Taiwan Province of?
The highest recorded value was 40,000 t in 2002.
What is the lowest alcoholic beverages — stock variation recorded in China, Taiwan Province of?
The lowest recorded value was -80,000 t in 2001.
How does China, Taiwan Province of rank for alcoholic beverages — stock variation?
China, Taiwan Province of ranks 128th out of 136 countries with data for 2013.
Is alcoholic beverages — stock variation rising or falling in China, Taiwan Province of?
Over the last ten years it is down 175.0%. The long-run trend across the full record is volatile.
Where does this China, Taiwan Province of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Stock Variation. Statizoid updates them automatically from the source API.

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Alcoholic Beverages — Stock Variation in China, Taiwan Province of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/alcoholic-beverages-stock-variation/china-taiwan-province-of/

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About this data

Indicator
Alcoholic Beverages — Stock Variation
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
177 places, 8,536 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.