Alcoholic Beverages — Other uses in France

France: Alcoholic Beverages — Other uses was 666,536 t in 2013. ▼ Falling

Latest (2013)
666,536 t
Change on year
up 10.7%
World rank
7th
of 158 countries
All-time high
989,712 t
in 1982
All-time low
332,059 t
in 1991
Years of data
53
1961–2013

Alcoholic Beverages — Other uses in France, 1961–2013

400.0k600.0k800.0k1.0M196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

France recorded 666,536 t for alcoholic beverages — other uses in 2013.

The figure is up 10.7% on the previous year and down 14.9% over ten years.

Over the whole period, alcoholic beverages — other uses in France peaked at 989,712 t in 1982 and was at its lowest, 332,059 t, in 1991.

France ranks 7th of 158 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 53 years of available data.

Alcoholic Beverages — Other uses in France, year by year

Annual values for Alcoholic Beverages — Other uses (non-food) in France, 1961 to 2013.
Year t Change
1961 516,524 t
1962 755,540 t +46.3%
1963 682,293 t -9.7%
1964 755,831 t +10.8%
1965 852,023 t +12.7%
1966 706,397 t -17.1%
1967 632,440 t -10.5%
1968 816,076 t +29.0%
1969 564,724 t -30.8%
1970 825,967 t +46.3%
1971 632,196 t -23.5%
1972 552,625 t -12.6%
1973 905,221 t +63.8%
1974 938,914 t +3.7%
1975 800,966 t -14.7%
1976 716,813 t -10.5%
1977 606,262 t -15.4%
1978 546,240 t -9.9%
1979 904,347 t +65.6%
1980 813,696 t -10.0%
1981 800,512 t -1.6%
1982 989,712 t +23.6%
1983 802,823 t -18.9%
1984 832,273 t +3.7%
1985 786,714 t -5.5%
1986 758,601 t -3.6%
1987 536,865 t -29.2%
1988 570,078 t +6.2%
1989 611,291 t +7.2%
1990 539,454 t -11.8%
1991 332,059 t -38.4%
1992 630,971 t +90.0%
1993 533,305 t -15.5%
1994 534,666 t +0.3%
1995 472,536 t -11.6%
1996 598,579 t +26.7%
1997 660,580 t +10.4%
1998 552,922 t -16.3%
1999 617,295 t +11.6%
2000 525,349 t -14.9%
2001 656,644 t +25.0%
2002 612,475 t -6.7%
2003 783,490 t +27.9%
2004 878,871 t +12.2%
2005 898,300 t +2.2%
2006 777,423 t -13.5%
2007 527,556 t -32.1%
2008 476,640 t -9.7%
2009 759,383 t +59.3%
2010 638,844 t -15.9%
2011 820,146 t +28.4%
2012 601,858 t -26.6%
2013 666,536 t +10.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 697,983 t 516,524 t 852,023 t 9
1970s 742,955 t 546,240 t 938,914 t 10
1980s 750,256 t 536,865 t 989,712 t 10
1990s 547,237 t 332,059 t 660,580 t 10
2000s 689,613 t 476,640 t 898,300 t 10
2010s 681,846 t 601,858 t 820,146 t 4

Countries ranked near France

  1. 4 Canada 1.06 million t compare
  2. 5 Myanmar 1.04 million t compare
  3. 6 Germany 1.01 million t compare
  4. 8 United Kingdom of Great Britain and Northern Ireland 648,376 t compare
  5. 9 Japan 589,385 t compare
  6. 10 United Arab Emirates 384,196 t compare

See the full ranking of 199 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is alcoholic beverages — other uses in France?
Alcoholic beverages — other uses in France was 666,536 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — other uses recorded in France?
The highest recorded value was 989,712 t in 1982.
What is the lowest alcoholic beverages — other uses recorded in France?
The lowest recorded value was 332,059 t in 1991.
How does France rank for alcoholic beverages — other uses?
France ranks 7th out of 158 countries with data for 2013.
Is alcoholic beverages — other uses rising or falling in France?
Over the last ten years it is down 14.9%. The long-run trend across the full record is falling.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Other uses (non-food). Statizoid updates them automatically from the source API.

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Alcoholic Beverages — Other uses in France. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/alcoholic-beverages-other-uses-non-food/france/

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About this data

Indicator
Alcoholic Beverages — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
199 places, 9,616 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.