Alcoholic Beverages — Other uses in Czechia
Czechia: Alcoholic Beverages — Other uses was 129 1000 t in 2023. ◆ Volatile
Alcoholic Beverages — Other uses in Czechia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for alcoholic beverages — other uses in Czechia is 129 1000 t, measured in 2023. That is the highest value across all 14 years on record.
That represents a change of up 10.3% on the previous year and up 821.4% over ten years.
Over the whole period, alcoholic beverages — other uses in Czechia peaked at 129 1000 t in 2023 and was at its lowest, 13 1000 t, in 2010.
That places Czechia 27th out of 154 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Alcoholic Beverages — Other uses in Czechia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 13 1000 t | — |
| 2011 | 35 1000 t | +169.2% |
| 2012 | 14 1000 t | -60.0% |
| 2013 | 14 1000 t | +0.0% |
| 2014 | 51 1000 t | +264.3% |
| 2015 | 50 1000 t | -2.0% |
| 2016 | 24 1000 t | -52.0% |
| 2017 | 56 1000 t | +133.3% |
| 2018 | 111 1000 t | +98.2% |
| 2019 | 119 1000 t | +7.2% |
| 2020 | 117 1000 t | -1.7% |
| 2021 | 108 1000 t | -7.7% |
| 2022 | 117 1000 t | +8.3% |
| 2023 | 129 1000 t | +10.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 48.7 1000 t | 13 1000 t | 119 1000 t | 10 |
| 2020s | 117.75 1000 t | 108 1000 t | 129 1000 t | 4 |
Countries ranked near Czechia
- 24 Romania 153 1000 t compare
- 25 Egypt 148 1000 t compare
- 26 Pakistan 138 1000 t compare
- 28 Switzerland 114 1000 t compare
- 29 Guatemala 110 1000 t compare
- 30 Saudi Arabia 102 1000 t compare
- 30 United Arab Emirates 102 1000 t compare
More agriculture & rural data for Czechia
- Agriculture, forestry, and fishing, value added (current US$), annual 15.68 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0195 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 700.32 current US$ per person (2025)
- Rural population, annual growth rate -0.4625 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2712 units per person (2025)
- Agriculture share gdp 1.95 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.95 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is alcoholic beverages — other uses in Czechia?
- Alcoholic beverages — other uses in Czechia was 129 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcoholic beverages — other uses recorded in Czechia?
- The highest recorded value was 129 1000 t in 2023.
- What is the lowest alcoholic beverages — other uses recorded in Czechia?
- The lowest recorded value was 13 1000 t in 2010.
- How does Czechia rank for alcoholic beverages — other uses?
- Czechia ranks 27th out of 154 countries with data for 2023.
- Is alcoholic beverages — other uses rising or falling in Czechia?
- Over the last ten years it is up 821.4%. The long-run trend across the full record is volatile.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.