Alcoholic Beverages — Export quantity in Serbia

Serbia: Alcoholic Beverages — Export quantity was 183 1000 t in 2023. ▲ Rising

Latest (2023)
183 1000 t
Change on year
up 4.6%
World rank
36th
of 175 countries
All-time high
183 1000 t
in 2023
All-time low
123 1000 t
in 2010
Years of data
14
2010–2023

Alcoholic Beverages — Export quantity in Serbia, 2010–2023

0501001502002010201620232010: 123 1000 t2011: 141 1000 t2012: 153 1000 t2013: 135 1000 t2014: 138 1000 t2015: 142 1000 t2016: 146 1000 t2017: 152 1000 t2018: 167 1000 t2019: 177 1000 t2020: 157 1000 t2021: 169 1000 t2022: 175 1000 t2023: 183 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Serbia recorded 183 1000 t for alcoholic beverages — export quantity in 2023. That is the highest value across all 14 years on record.

That represents a change of up 4.6% on the previous year and up 35.6% over ten years.

Over the whole period, alcoholic beverages — export quantity in Serbia peaked at 183 1000 t in 2023 and was at its lowest, 123 1000 t, in 2010.

Serbia ranks 36th of 175 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 147.4 1000 t 123 1000 t 177 1000 t 10
2020s 171 1000 t 157 1000 t 183 1000 t 4

Countries ranked near Serbia

  1. 33 Guatemala 192 1000 t compare
  2. 34 Paraguay 188 1000 t compare
  3. 34 Russian Federation 188 1000 t compare
  4. 37 Thailand 181 1000 t compare
  5. 38 Caribbean 180 1000 t compare
  6. 39 Republic of Moldova 160 1000 t compare

See the full ranking of 206 places →

More agriculture & rural data for Serbia

All data for Serbia →

Frequently asked questions

What is alcoholic beverages — export quantity in Serbia?
Alcoholic beverages — export quantity in Serbia was 183 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — export quantity recorded in Serbia?
The highest recorded value was 183 1000 t in 2023.
What is the lowest alcoholic beverages — export quantity recorded in Serbia?
The lowest recorded value was 123 1000 t in 2010.
How does Serbia rank for alcoholic beverages — export quantity?
Serbia ranks 36th out of 175 countries with data for 2023.
Is alcoholic beverages — export quantity rising or falling in Serbia?
Over the last ten years it is up 35.6%. The long-run trend across the full record is rising.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Alcoholic Beverages — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 2,759 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.