Alcoholic Beverages — Export quantity in Germany

Germany: Alcoholic Beverages — Export quantity was 2,492 1000 t in 2023. ▲ Rising

Latest (2023)
2,492 1000 t
Change on year
down 6.8%
World rank
6th
of 175 countries
All-time high
2,698 1000 t
in 2016
All-time low
2,409 1000 t
in 2013
Years of data
14
2010–2023

Alcoholic Beverages — Export quantity in Germany, 2010–2023

01.0k2.0k3.0k2010201620232010: 2.5k 1000 t2011: 2.6k 1000 t2012: 2.5k 1000 t2013: 2.4k 1000 t2014: 2.4k 1000 t2015: 2.5k 1000 t2016: 2.7k 1000 t2017: 2.7k 1000 t2018: 2.7k 1000 t2019: 2.7k 1000 t2020: 2.6k 1000 t2021: 2.7k 1000 t2022: 2.7k 1000 t2023: 2.5k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Germany recorded 2,492 1000 t for alcoholic beverages — export quantity in 2023.

Compared with earlier readings it is down 6.8% on the previous year and up 3.4% over ten years.

Over the whole period, alcoholic beverages — export quantity in Germany peaked at 2,698 1000 t in 2016 and was at its lowest, 2,409 1000 t, in 2013.

That places Germany 6th out of 175 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,566 1000 t 2,409 1000 t 2,698 1000 t 10
2020s 2,604 1000 t 2,492 1000 t 2,675 1000 t 4

Countries ranked near Germany

  1. 3 Italy 3,122 1000 t compare
  2. 4 Spain 3,107 1000 t compare
  3. 5 France 2,717 1000 t compare
  4. 7 Belgium 2,368 1000 t compare
  5. 8 Brazil 2,298 1000 t compare
  6. 9 United Kingdom of Great Britain and Northern Ireland 1,760 1000 t compare

See the full ranking of 206 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is alcoholic beverages — export quantity in Germany?
Alcoholic beverages — export quantity in Germany was 2,492 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — export quantity recorded in Germany?
The highest recorded value was 2,698 1000 t in 2016.
What is the lowest alcoholic beverages — export quantity recorded in Germany?
The lowest recorded value was 2,409 1000 t in 2013.
How does Germany rank for alcoholic beverages — export quantity?
Germany ranks 6th out of 175 countries with data for 2023.
Is alcoholic beverages — export quantity rising or falling in Germany?
Over the last ten years it is up 3.4%. The long-run trend across the full record is rising.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Alcoholic Beverages — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 2,759 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.