Alcoholic Beverages — Export quantity in Denmark

Denmark: Alcoholic Beverages — Export quantity was 345 1000 t in 2023. ▼ Falling

Latest (2023)
345 1000 t
Change on year
down 17.3%
World rank
23rd
of 175 countries
All-time high
418 1000 t
in 2011
All-time low
345 1000 t
in 2023
Years of data
14
2010–2023

Alcoholic Beverages — Export quantity in Denmark, 2010–2023

01002003004002010201620232010: 404 1000 t2011: 418 1000 t2012: 390 1000 t2013: 412 1000 t2014: 401 1000 t2015: 394 1000 t2016: 390 1000 t2017: 394 1000 t2018: 396 1000 t2019: 389 1000 t2020: 377 1000 t2021: 407 1000 t2022: 417 1000 t2023: 345 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Denmark recorded 345 1000 t for alcoholic beverages — export quantity in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 17.3% on the previous year and down 16.3% over ten years.

Over the whole period, alcoholic beverages — export quantity in Denmark peaked at 418 1000 t in 2011 and was at its lowest, 345 1000 t, in 2023.

Denmark ranks 23rd of 175 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 398.8 1000 t 389 1000 t 418 1000 t 10
2020s 386.5 1000 t 345 1000 t 417 1000 t 4

Countries ranked near Denmark

  1. 20 Poland 514 1000 t compare
  2. 21 Portugal 509 1000 t compare
  3. 22 Sweden 432 1000 t compare
  4. 24 Latvia 317 1000 t compare
  5. 25 New Zealand 310 1000 t compare
  6. 26 Lithuania 308 1000 t compare

See the full ranking of 206 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is alcoholic beverages — export quantity in Denmark?
Alcoholic beverages — export quantity in Denmark was 345 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — export quantity recorded in Denmark?
The highest recorded value was 418 1000 t in 2011.
What is the lowest alcoholic beverages — export quantity recorded in Denmark?
The lowest recorded value was 345 1000 t in 2023.
How does Denmark rank for alcoholic beverages — export quantity?
Denmark ranks 23rd out of 175 countries with data for 2023.
Is alcoholic beverages — export quantity rising or falling in Denmark?
Over the last ten years it is down 16.3%. The long-run trend across the full record is falling.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Alcoholic Beverages — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
206 places, 2,759 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.