Alcoholic Beverages — Domestic supply quantity in Poland

Poland: Alcoholic Beverages — Domestic supply quantity was 3,908 1000 t in 2023. ▼ Falling

Latest (2023)
3,908 1000 t
Change on year
down 1.7%
World rank
15th
of 164 countries
All-time high
4,660 1000 t
in 2018
All-time low
3,908 1000 t
in 2023
Years of data
14
2010–2023

Alcoholic Beverages — Domestic supply quantity in Poland, 2010–2023

01.0k2.0k3.0k4.0k5.0k2010201620232010: 4.1k 1000 t2011: 4.2k 1000 t2012: 4.3k 1000 t2013: 4.3k 1000 t2014: 4.5k 1000 t2015: 4.6k 1000 t2016: 4.6k 1000 t2017: 4.5k 1000 t2018: 4.7k 1000 t2019: 4.4k 1000 t2020: 4.1k 1000 t2021: 4.0k 1000 t2022: 4.0k 1000 t2023: 3.9k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for alcoholic beverages — domestic supply quantity in Poland is 3,908 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 1.7% on the previous year and down 9.3% over ten years.

Over the whole period, alcoholic beverages — domestic supply quantity in Poland peaked at 4,660 1000 t in 2018 and was at its lowest, 3,908 1000 t, in 2023.

Poland ranks 15th of 164 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 4,423 1000 t 4,062 1000 t 4,660 1000 t 10
2020s 3,982 1000 t 3,908 1000 t 4,087 1000 t 4

Countries ranked near Poland

  1. 12 Canada 4,717 1000 t compare
  2. 13 South Africa 4,414 1000 t compare
  3. 14 Republic of Korea 4,204 1000 t compare
  4. 16 Thailand 3,286 1000 t compare
  5. 17 Uganda 3,130 1000 t compare
  6. 18 Nigeria 3,036 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is alcoholic beverages — domestic supply quantity in Poland?
Alcoholic beverages — domestic supply quantity in Poland was 3,908 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest alcoholic beverages — domestic supply quantity recorded in Poland?
The highest recorded value was 4,660 1000 t in 2018.
What is the lowest alcoholic beverages — domestic supply quantity recorded in Poland?
The lowest recorded value was 3,908 1000 t in 2023.
How does Poland rank for alcoholic beverages — domestic supply quantity?
Poland ranks 15th out of 164 countries with data for 2023.
Is alcoholic beverages — domestic supply quantity rising or falling in Poland?
Over the last ten years it is down 9.3%. The long-run trend across the full record is falling.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Alcoholic Beverages — Domestic supply quantity in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/alcoholic-beverages-domestic-supply-quantity-2/poland/

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About this data

Indicator
Alcoholic Beverages — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.