Alcoholic Beverages — Domestic supply quantity in Gabon
Gabon: Alcoholic Beverages — Domestic supply quantity was 192 1000 t in 2023. ▲ Rising
Alcoholic Beverages — Domestic supply quantity in Gabon, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Gabon recorded 192 1000 t for alcoholic beverages — domestic supply quantity in 2023.
Compared with earlier readings it is down 1.5% on the previous year and up 30.6% over ten years.
Over the whole period, alcoholic beverages — domestic supply quantity in Gabon peaked at 195 1000 t in 2022 and was at its lowest, 131 1000 t, in 2010.
That places Gabon 103rd out of 194 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Alcoholic Beverages — Domestic supply quantity in Gabon, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 131 1000 t | — |
| 2011 | 137 1000 t | +4.6% |
| 2012 | 141 1000 t | +2.9% |
| 2013 | 147 1000 t | +4.3% |
| 2014 | 175 1000 t | +19.0% |
| 2015 | 173 1000 t | -1.1% |
| 2016 | 161 1000 t | -6.9% |
| 2017 | 156 1000 t | -3.1% |
| 2018 | 162 1000 t | +3.8% |
| 2019 | 178 1000 t | +9.9% |
| 2020 | 192 1000 t | +7.9% |
| 2021 | 193 1000 t | +0.5% |
| 2022 | 195 1000 t | +1.0% |
| 2023 | 192 1000 t | -1.5% |
Gabon compared with similar countries
- Gabon's 192 1000 t is above the median for upper middle income countries, which is 190 1000 t, 1.0× the median. (53 countries reporting)
- Gabon's 192 1000 t is below the median for Sub-Saharan Africa, which is 311.5 1000 t, 62% of the median. (34 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 156.1 1000 t | 131 1000 t | 178 1000 t | 10 |
| 2020s | 193 1000 t | 192 1000 t | 195 1000 t | 4 |
Countries ranked near Gabon
More agriculture & rural data for Gabon
- Agriculture, forestry, and fishing, value added (current US$), annual 5.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0675 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 557.95 current US$ per person (2025)
- Rural population, annual growth rate -0.6835 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0791 units per person (2025)
- Share of GDP from agriculture 6.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.8% (2025)
- Agricultural raw materials exports 3.9% (2023)
- Agricultural raw materials imports 0.3% (2023)
Frequently asked questions
- What is alcoholic beverages — domestic supply quantity in Gabon?
- Alcoholic beverages — domestic supply quantity in Gabon was 192 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest alcoholic beverages — domestic supply quantity recorded in Gabon?
- The highest recorded value was 195 1000 t in 2022.
- What is the lowest alcoholic beverages — domestic supply quantity recorded in Gabon?
- The lowest recorded value was 131 1000 t in 2010.
- How does Gabon rank for alcoholic beverages — domestic supply quantity?
- Gabon ranks 103rd out of 194 countries with data for 2023.
- Is alcoholic beverages — domestic supply quantity rising or falling in Gabon?
- Over the last ten years it is up 30.6%. The long-run trend across the full record is rising.
- Where does this Gabon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcoholic Beverages — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.