Alcohol, Non-Food — Export Quantity in Guyana

Guyana: Alcohol, Non-Food — Export Quantity was 25 t in 2013. ◆ Volatile

Latest (2013)
25 t
Change on year
up 2,400.0%
World rank
92nd
of 127 countries
All-time high
1,350 t
in 2003
All-time low
0 t
in 1961
Years of data
53
1961–2013

Alcohol, Non-Food — Export Quantity in Guyana, 1961–2013

05001.0k1.5k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Guyana recorded 25 t for alcohol, non-food — export quantity in 2013.

The figure is up 2,400.0% on the previous year and down 98.1% over ten years.

Over the whole period, alcohol, non-food — export quantity in Guyana peaked at 1,350 t in 2003 and was at its lowest, 0 t, in 1961.

Guyana ranks 92nd of 127 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 0.1 t 0 t 1 t 10
2000s 229.7 t 0 t 1,350 t 10
2010s 7 t 1 t 25 t 4

Countries ranked near Guyana

  1. 90 Israel 28 t compare
  2. 91 Colombia 27 t compare
  3. 92 Jordan 25 t compare
  4. 94 Morocco 20 t compare
  5. 95 Luxembourg 17 t compare

See the full ranking of 158 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is alcohol, non-food — export quantity in Guyana?
Alcohol, non-food — export quantity in Guyana was 25 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest alcohol, non-food — export quantity recorded in Guyana?
The highest recorded value was 1,350 t in 2003.
What is the lowest alcohol, non-food — export quantity recorded in Guyana?
The lowest recorded value was 0 t in 1961.
How does Guyana rank for alcohol, non-food — export quantity?
Guyana ranks 92nd out of 127 countries with data for 2013.
Is alcohol, non-food — export quantity rising or falling in Guyana?
Over the last ten years it is down 98.1%. The long-run trend across the full record is volatile.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcohol, Non-Food — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Alcohol, Non-Food — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 7,560 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.