Alcohol, Non-Food — Domestic supply quantity in United States of America

United States of America: Alcohol, Non-Food — Domestic supply quantity was 1,121 1000 t in 2023. ◆ Volatile

Latest (2023)
1,121 1000 t
Change on year
up 3,765.5%
Rank
13th
of 29 groups
All-time high
1,121 1000 t
in 2023
All-time low
29 1000 t
in 2022
Years of data
14
2010–2023

Alcohol, Non-Food — Domestic supply quantity in United States of America, 2010–2023

02505007501.0k2010201620232010: 275 1000 t2011: 503 1000 t2012: 546 1000 t2013: 478 1000 t2014: 30 1000 t2015: 30 1000 t2016: 30 1000 t2017: 30 1000 t2018: 30 1000 t2019: 31 1000 t2020: 31 1000 t2021: 30 1000 t2022: 29 1000 t2023: 1.1k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

United States of America recorded 1,121 1000 t for alcohol, non-food — domestic supply quantity in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 3,765.5% on the previous year and up 134.5% over ten years.

Over the whole period, alcohol, non-food — domestic supply quantity in United States of America peaked at 1,121 1000 t in 2023 and was at its lowest, 29 1000 t, in 2022.

United States of America ranks 13th of 29 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Alcohol, Non-Food — Domestic supply quantity in United States of America, year by year

Annual values for Alcohol, Non-Food — Domestic supply quantity in United States of America, 2010 to 2023.
Year 1000 t Change
2010 275 1000 t
2011 503 1000 t +82.9%
2012 546 1000 t +8.5%
2013 478 1000 t -12.5%
2014 30 1000 t -93.7%
2015 30 1000 t +0.0%
2016 30 1000 t +0.0%
2017 30 1000 t +0.0%
2018 30 1000 t +0.0%
2019 31 1000 t +3.3%
2020 31 1000 t +0.0%
2021 30 1000 t -3.2%
2022 29 1000 t -3.3%
2023 1,121 1000 t +3765.5%

Averages by decade

DecadeAverage LowestHighest Years
2010s 198.3 1000 t 30 1000 t 546 1000 t 10
2020s 302.75 1000 t 29 1000 t 1,121 1000 t 4

Countries ranked near United States of America

  1. 10 Democratic People's Republic of Korea 25 1000 t compare
  2. 10 Democratic Republic of the Congo 25 1000 t compare
  3. 10 Italy 523 1000 t compare
  4. 11 Thailand 421 1000 t compare
  5. 12 Republic of Moldova 19 1000 t compare
  6. 12 Russian Federation 399 1000 t compare
  7. 13 Belgium 370 1000 t compare
  8. 13 Venezuela (Bolivarian Republic of) 15 1000 t compare
  9. 14 Myanmar 347 1000 t compare
  10. 14 Melanesia 12 1000 t compare
  11. 15 Viet Nam 6 1000 t compare
  12. 15 China 259 1000 t compare
  13. 16 Syrian Arab Republic 1 1000 t compare
  14. 16 Colombia 243 1000 t compare

See the full ranking of 209 places →

More agriculture & rural data for United States of America

All data for United States of America →

Frequently asked questions

What is alcohol, non-food — domestic supply quantity in United States of America?
Alcohol, non-food — domestic supply quantity in United States of America was 1,121 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest alcohol, non-food — domestic supply quantity recorded in United States of America?
The highest recorded value was 1,121 1000 t in 2023.
What is the lowest alcohol, non-food — domestic supply quantity recorded in United States of America?
The lowest recorded value was 29 1000 t in 2022.
How does United States of America rank for alcohol, non-food — domestic supply quantity?
United States of America ranks 13th out of 29 groups with data for 2023.
Is alcohol, non-food — domestic supply quantity rising or falling in United States of America?
Over the last ten years it is up 134.5%. The long-run trend across the full record is volatile.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Alcohol, Non-Food — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Alcohol, Non-Food — Domestic supply quantity in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/alcohol-non-food-domestic-supply-quantity-2/united-states-of-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/alcohol-non-food-domestic-supply-quantity-2/united-states-of-america/">Alcohol, Non-Food — Domestic supply quantity in United States of America</a> — Statizoid

About this data

Indicator
Alcohol, Non-Food — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,853 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.