Agricultural land in Ghana

Ghana: Agricultural land was 15.90 million hectares in 2011. ▲ Rising

Latest (2011)
15.90 million hectares
Change on year
up 0.6%
World rank
23rd
of 53 countries
All-time high
15.90 million hectares
in 2011
All-time low
11.70 million hectares
in 1961
Years of data
51
1961–2011

Agricultural land in Ghana, 1961–2011

05.0M10.0M15.0M196119862011

Source: Food and Agriculture Organization, electronic files and web site. Measured in hectares.

Analysis

In 2011, agricultural land in Ghana stood at 15.90 million hectares. That is the highest value across all 51 years on record.

The figure is up 0.6% on the previous year and up 9.6% over ten years.

Over the whole period, agricultural land in Ghana peaked at 15.90 million hectares in 2011 and was at its lowest, 11.70 million hectares, in 1961.

Ghana ranks 23rd of 53 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 51 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 11.70 million hectares 11.70 million hectares 11.70 million hectares 9
1970s 11.80 million hectares 11.70 million hectares 12.00 million hectares 10
1980s 12.29 million hectares 12.00 million hectares 12.50 million hectares 10
1990s 13.20 million hectares 12.61 million hectares 14.18 million hectares 10
2000s 15.07 million hectares 14.43 million hectares 15.75 million hectares 10
2010s 15.85 million hectares 15.80 million hectares 15.90 million hectares 2

Countries ranked near Ghana

  1. 20 Zambia 23.43 million hectares compare
  2. 21 Côte d'Ivoire 20.50 million hectares compare
  3. 22 Zimbabwe 16.32 million hectares compare
  4. 24 Libya 15.59 million hectares compare
  5. 25 Guinea 14.24 million hectares compare
  6. 26 Uganda 14.06 million hectares compare

See the full ranking of 59 places →

More agriculture & rural data for Ghana

All data for Ghana →

Frequently asked questions

What is agricultural land in Ghana?
Agricultural land in Ghana was 15.90 million hectares in 2011, according to Food and Agriculture Organization, electronic files and web site.
What is the highest agricultural land recorded in Ghana?
The highest recorded value was 15.90 million hectares in 2011.
What is the lowest agricultural land recorded in Ghana?
The lowest recorded value was 11.70 million hectares in 1961.
How does Ghana rank for agricultural land?
Ghana ranks 23rd out of 53 countries with data for 2011.
Is agricultural land rising or falling in Ghana?
Over the last ten years it is up 9.6%. The long-run trend across the full record is rising.
Where does this Ghana data come from?
The figures come from Food and Agriculture Organization, electronic files and web site, published as part of Agricultural land (hectares). Statizoid updates them automatically from the source API.

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Agricultural land in Ghana. Statizoid, drawing on Food and Agriculture Organization, electronic files and web site. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/agricultural-land-hectares/ghana/

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About this data

Indicator
Agricultural land (hectares)
Unit
hectares
Source
Food and Agriculture Organization, electronic files and web site
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
59 places, 2,977 data points, 1961–2011
Last refreshed

Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.