2.c.1 Indicator of Food Price Anomalies (IFPA), by Food CPI — Value in United States of America
United States of America: 2.c.1 Indicator of Food Price Anomalies (IFPA), by Food CPI — Value was -0.57 in 2024. ◆ Volatile
2.c.1 Indicator of Food Price Anomalies (IFPA), by Food CPI — Value in United States of America, 2010–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
United States of America recorded -0.57 for 2.c.1 indicator of food price anomalies (ifpa), by food cpi — value in 2024.
The figure is down 618.2% on the previous year and down 272.7% over ten years.
Over the whole period, 2.c.1 indicator of food price anomalies (ifpa), by food cpi — value in United States of America peaked at 1.5 in 2020 and was at its lowest, -1.84, in 2016.
The series is highly variable year to year, so single readings are best treated with caution.
2.c.1 Indicator of Food Price Anomalies (IFPA), by Food CPI — Value in United States of America, year by year
| Year | Value | Change |
|---|---|---|
| 2010 | -1.3 | — |
| 2011 | 0.56 | -143.1% |
| 2012 | -0.3 | -153.6% |
| 2013 | -0.55 | +83.3% |
| 2014 | 0.33 | -160.0% |
| 2015 | 0.13 | -60.6% |
| 2016 | -1.84 | -1515.4% |
| 2017 | -0.87 | -52.7% |
| 2018 | -0.68 | -21.8% |
| 2019 | -0.14 | -79.4% |
| 2020 | 1.5 | -1171.4% |
| 2021 | -0.25 | -116.7% |
| 2022 | 1.48 | -692.0% |
| 2023 | 0.11 | -92.6% |
| 2024 | -0.57 | -618.2% |
Biggest year-on-year movements
Years where 2.c.1 Indicator of Food Price Anomalies (IFPA), by Food CPI — Value in United States of America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | -1515.4% | 0.13 | -1.84 |
| 2020 | +1171.4% | -0.14 | 1.5 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -0.466 | -1.84 | 0.56 | 10 |
| 2020s | 0.454 | -0.57 | 1.5 | 5 |
Countries ranked near United States of America
- 1 Côte d'Ivoire -0.13 compare
- 1 South Sudan 4.44 compare
- 1 Timor-Leste 0.93 compare
- 2 Bolivia (Plurinational State of) 0.68 compare
- 2 Cabo Verde -0.38 compare
- 2 Haiti 2.63 compare
- 3 Democratic Republic of the Congo 0.32 compare
- 3 Palestine 2.26 compare
- 4 Micronesia (Federated States of) 0.23 compare
- 4 Zimbabwe 1.59 compare
- 5 Nigeria 1.55 compare
- 5 Viet Nam 0.11 compare
- 6 Papua New Guinea 1.3 compare
- 6 Republic of Moldova -0.33 compare
More agriculture & rural data for United States of America
- Meat of chickens, fresh or chilled — Production, annual growth rate 1.38 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 0.7644 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 7.28 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 7.27 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 2.81 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 1.97 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0.597 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.25 % change on previous year (2024)
Frequently asked questions
- What is 2.c.1 indicator of food price anomalies (ifpa), by food cpi — value in United States of America?
- 2.c.1 indicator of food price anomalies (ifpa), by food cpi — value in United States of America was -0.57 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest 2.c.1 indicator of food price anomalies (ifpa), by food cpi — value recorded in United States of America?
- The highest recorded value was 1.5 in 2020.
- What is the lowest 2.c.1 indicator of food price anomalies (ifpa), by food cpi — value recorded in United States of America?
- The lowest recorded value was -1.84 in 2016.
- How does United States of America rank for 2.c.1 indicator of food price anomalies (ifpa), by food cpi — value?
- United States of America ranks 3rd out of 3 groups with data for 2024.
- Is 2.c.1 indicator of food price anomalies (ifpa), by food cpi — value rising or falling in United States of America?
- Over the last ten years it is down 272.7%. The long-run trend across the full record is volatile.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.c.1 Indicator of Food Price Anomalies (IFPA), by Food CPI — Value. Statizoid updates them automatically from the source API.
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About this data
As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.