2.1.2 Prevalence of severe food insecurity (male) (15 years old and) in Northern Europe
Northern Europe: 2.1.2 Prevalence of severe food insecurity (male) (15 years old and) was 3.6 % in 2025. ◆ Volatile
2.1.2 Prevalence of severe food insecurity (male) (15 years old and) in Northern Europe, 2014–2025
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2025, 2.1.2 prevalence of severe food insecurity (male) (15 years old and) in Northern Europe stood at 3.6 %.
The figure is down 5.3% on the previous year and up 227.3% over ten years.
Over the whole period, 2.1.2 prevalence of severe food insecurity (male) (15 years old and) in Northern Europe peaked at 3.8 % in 2024 and was at its lowest, 1 %, in 2016.
Northern Europe ranks 22nd of 33 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
2.1.2 Prevalence of severe food insecurity (male) (15 years old and) in Northern Europe, year by year
| Year | % | Change |
|---|---|---|
| 2014 | 1.1 % | — |
| 2015 | 1.1 % | +0.0% |
| 2016 | 1 % | -9.1% |
| 2017 | 2.7 % | +170.0% |
| 2018 | 1.3 % | -51.9% |
| 2019 | 1.2 % | -7.7% |
| 2020 | 1.2 % | +0.0% |
| 2021 | 1.6 % | +33.3% |
| 2022 | 1.9 % | +18.7% |
| 2023 | 3.7 % | +94.7% |
| 2024 | 3.8 % | +2.7% |
| 2025 | 3.6 % | -5.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1.4 % | 1 % | 2.7 % | 6 |
| 2020s | 2.63 % | 1.2 % | 3.8 % | 6 |
Countries ranked near Northern Europe
More agriculture & rural data for Northern Europe
- Cereals, primary — Area harvested, annual growth rate -1.65 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -1.41 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -0.727 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 2.56 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 3.31 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -0.0298 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 1.65 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 1.49 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -7.78 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Frequently asked questions
- What is 2.1.2 prevalence of severe food insecurity (male) (15 years old and) in Northern Europe?
- 2.1.2 prevalence of severe food insecurity (male) (15 years old and) in Northern Europe was 3.6 % in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest 2.1.2 prevalence of severe food insecurity (male) (15 years old and) recorded in Northern Europe?
- The highest recorded value was 3.8 % in 2024.
- What is the lowest 2.1.2 prevalence of severe food insecurity (male) (15 years old and) recorded in Northern Europe?
- The lowest recorded value was 1 % in 2016.
- How does Northern Europe rank for 2.1.2 prevalence of severe food insecurity (male) (15 years old and)?
- Northern Europe ranks 22nd out of 33 groups with data for 2025.
- Is 2.1.2 prevalence of severe food insecurity (male) (15 years old and) rising or falling in Northern Europe?
- Over the last ten years it is up 227.3%. The long-run trend across the full record is volatile.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Prevalence of severe food insecurity (male) (15 years old and over) (no breakdown by urbanisation) — Value. Statizoid updates them automatically from the source API.
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About this data
As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.