2.1.2 Prevalence of moderate or severe food insecurity (female) (15) in Madagascar

Madagascar: 2.1.2 Prevalence of moderate or severe food insecurity (female) (15) was 60.7 % in 2024. ▬ Flat

Latest (2024)
60.7 %
Change on year
up 0.5%
World rank
19th
of 121 countries
All-time high
64.2 %
in 2020
All-time low
60.4 %
in 2023
Years of data
7
2018–2024

2.1.2 Prevalence of moderate or severe food insecurity (female) (15) in Madagascar, 2018–2024

02040602018202120242018: 60.9 %2019: 62.6 %2020: 64.2 %2021: 63.8 %2022: 62 %2023: 60.4 %2024: 60.7 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Madagascar recorded 60.7 % for 2.1.2 prevalence of moderate or severe food insecurity (female) (15) in 2024.

Compared with earlier readings it is up 0.5% on the previous year and down 0.3% over ten years.

Madagascar ranks 19th of 121 countries on this measure, in the top quarter.

2.1.2 Prevalence of moderate or severe food insecurity (female) (15) in Madagascar, year by year

Annual values for 2.1.2 Prevalence of moderate or severe food insecurity (female) (15 years old and over) (no breakdown by urbanisation) — Value in Madagascar, 2018 to 2024.
Year % Change
2018 60.9 %
2019 62.6 % +2.8%
2020 64.2 % +2.6%
2021 63.8 % -0.6%
2022 62 % -2.8%
2023 60.4 % -2.6%
2024 60.7 % +0.5%

Madagascar compared with similar countries

  • Madagascar's 60.7 % is below the median for low income countries, which is 62.5 %, 97% of the median. (15 countries reporting)
  • Madagascar's 60.7 % is below the median for Sub-Saharan Africa, which is 60.95 %, 100% of the median. (30 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 61.75 % 60.9 % 62.6 % 2
2020s 62.22 % 60.4 % 64.2 % 5

Countries ranked near Madagascar

  1. 16 Guinea-Bissau 62.5 % compare
  2. 17 Lesotho 62.1 % compare
  3. 18 Cameroon 61.2 % compare
  4. 20 Ethiopia 60 % compare
  5. 21 Togo 56.9 % compare
  6. 22 Namibia 55.8 % compare

See the full ranking of 165 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is 2.1.2 prevalence of moderate or severe food insecurity (female) (15) in Madagascar?
2.1.2 prevalence of moderate or severe food insecurity (female) (15) in Madagascar was 60.7 % in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest 2.1.2 prevalence of moderate or severe food insecurity (female) (15) recorded in Madagascar?
The highest recorded value was 64.2 % in 2020.
What is the lowest 2.1.2 prevalence of moderate or severe food insecurity (female) (15) recorded in Madagascar?
The lowest recorded value was 60.4 % in 2023.
How does Madagascar rank for 2.1.2 prevalence of moderate or severe food insecurity (female) (15)?
Madagascar ranks 19th out of 121 countries with data for 2024.
Is 2.1.2 prevalence of moderate or severe food insecurity (female) (15) rising or falling in Madagascar?
Over the last ten years it is down 0.3%. The long-run trend across the full record is flat.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Prevalence of moderate or severe food insecurity (female) (15 years old and over) (no breakdown by urbanisation) — Value. Statizoid updates them automatically from the source API.

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2.1.2 Prevalence of moderate or severe food insecurity (female) (15) in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/2-1-2-prevalence-of-moderate-or-severe-food-insecurity-female-15-years-old-and-over-no/madagascar/

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About this data

Indicator
2.1.2 Prevalence of moderate or severe food insecurity (female) (15 years old and over) (no breakdown by urbanisation) — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
165 places, 1,608 data points, 2014–2025
Last refreshed

As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.