2.1.2 Prevalence of moderate or severe food insecurity (both sexes or) in Honduras
Honduras: 2.1.2 Prevalence of moderate or severe food insecurity (both sexes or) was 39.3 % in 2024. ▬ Flat
2.1.2 Prevalence of moderate or severe food insecurity (both sexes or) in Honduras, 2015–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2024, 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) in Honduras stood at 39.3 %. That is the lowest value across all 10 years on record.
That represents a change of down 4.8% on the previous year and down 5.5% over ten years.
Over the whole period, 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) in Honduras peaked at 49.3 % in 2021 and was at its lowest, 39.3 %, in 2024.
That places Honduras 36th out of 121 countries with data for 2024, putting it in the middle of the range.
2.1.2 Prevalence of moderate or severe food insecurity (both sexes or) in Honduras, year by year
| Year | % | Change |
|---|---|---|
| 2015 | 41.6 % | — |
| 2016 | 41.4 % | -0.5% |
| 2017 | 41.1 % | -0.7% |
| 2018 | 40.9 % | -0.5% |
| 2019 | 45.6 % | +11.5% |
| 2020 | 48.4 % | +6.1% |
| 2021 | 49.3 % | +1.9% |
| 2022 | 43.7 % | -11.4% |
| 2023 | 41.3 % | -5.5% |
| 2024 | 39.3 % | -4.8% |
Honduras compared with similar countries
- Honduras's 39.3 % is below the median for lower middle income countries, which is 44.1 %, 89% of the median. (28 countries reporting)
- Honduras's 39.3 % is above the median for Latin America & Caribbean, which is 29.55 %, 1.3× the median. (18 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 42.12 % | 40.9 % | 45.6 % | 5 |
| 2020s | 44.4 % | 39.3 % | 49.3 % | 5 |
Countries ranked near Honduras
- 33 El Salvador 41.7 % compare
- 34 Dominican Republic 41.3 % compare
- 35 Burkina Faso 41.2 % compare
- 37 Cambodia 36.4 % compare
- 38 Nepal 35 % compare
- 39 Peru 33.6 % compare
More agriculture & rural data for Honduras
- Agriculture, forestry, and fishing, value added (current US$), annual 26.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1332 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.26 current US$ per person (2025)
- Rural population, annual growth rate 0.513 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4075 units per person (2025)
- Share of GDP from agriculture 13.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.3% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) in Honduras?
- 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) in Honduras was 39.3 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) recorded in Honduras?
- The highest recorded value was 49.3 % in 2021.
- What is the lowest 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) recorded in Honduras?
- The lowest recorded value was 39.3 % in 2024.
- How does Honduras rank for 2.1.2 prevalence of moderate or severe food insecurity (both sexes or)?
- Honduras ranks 36th out of 121 countries with data for 2024.
- Is 2.1.2 prevalence of moderate or severe food insecurity (both sexes or) rising or falling in Honduras?
- Over the last ten years it is down 5.5%. The long-run trend across the full record is flat.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Prevalence of moderate or severe food insecurity (both sexes or no breakdown by sex) (all age ranges or no breakdown by age) (no breakdown by urbanisation) — Value. Statizoid updates them automatically from the source API.
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About this data
As the custodian agency of 22 SDG indicators, the Food and Agriculture Organization of the United Nations (FAO) is responsible for curating and refining the methodologies of these indicators, collecting data from national sources, ensuring their quality and compatibility with applicable standards and classifications, and disseminating data at global level. This FAOSTAT domain complements the global SDG database administered by the United Nations Statistical Division (UNSD), as well as FAO’s SDG indicators portal, by providing access to the available data for all SDG Indicators under FAO custodianship. While this metadata page provides summary information on all SDG indicators data disseminated through FAOSTAT, indicator-specific metadata can be accessed from the link on the right hand navigation column. This additional metadata file provides details on the methodology used to compile each indicators, their data sources and the contact information of the relevant FAO focal point. It includes the links to the official SDG Indicator metadata documents accessible from the UNSD global SDG database.SDG Indicators under FAO custodianship, consisting of 22 indicators and 66 series that fall under six goals: • Goal 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture.• Goal 5: Achieve gender equality and empower all women and girls.• Goal 6: Clean water and sanitation: Ensure availability and sustainable management of water and sanitation for all.• Goal 12: Responsible consumption and production.• Goal 14: Life below water: Conserve and sustainably use the oceans, seas and marine resources.• Goal 15: Life on land: Sustainably manage forests, combat desertification, halt and reverse land degradation, halt biodiversity loss.