2.1.2 Prevalence of moderate or severe food insecurity (15 years old) in Western Asia
Western Asia: 2.1.2 Prevalence of moderate or severe food insecurity (15 years old) was 36.7 % in 2024. ▲ Rising
2.1.2 Prevalence of moderate or severe food insecurity (15 years old) in Western Asia, 2015–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2024, 2.1.2 prevalence of moderate or severe food insecurity (15 years old) in Western Asia stood at 36.7 %.
Compared with earlier readings it is down 4.9% on the previous year and up 18.0% over ten years.
Over the whole period, 2.1.2 prevalence of moderate or severe food insecurity (15 years old) in Western Asia peaked at 41.3 % in 2021 and was at its lowest, 31.1 %, in 2015.
Western Asia ranks 12th of 37 groups on this measure, in the middle of the range.
2.1.2 Prevalence of moderate or severe food insecurity (15 years old) in Western Asia, year by year
| Year | % | Change |
|---|---|---|
| 2015 | 31.1 % | — |
| 2016 | 32 % | +2.9% |
| 2017 | 32 % | +0.0% |
| 2018 | 33 % | +3.1% |
| 2019 | 35.2 % | +6.7% |
| 2020 | 38.9 % | +10.5% |
| 2021 | 41.3 % | +6.2% |
| 2022 | 40.7 % | -1.5% |
| 2023 | 38.6 % | -5.2% |
| 2024 | 36.7 % | -4.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 32.66 % | 31.1 % | 35.2 % | 5 |
| 2020s | 39.24 % | 36.7 % | 41.3 % | 5 |
Countries ranked near Western Asia
More agriculture & rural data for Western Asia
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- Poultry Birds — Stocks, annual growth rate -0.0493 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 27.39 % change on previous year (2024)
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- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.3796 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 2.11 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -3.61 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 5.42 % change on previous year (2024)
Frequently asked questions
- What is 2.1.2 prevalence of moderate or severe food insecurity (15 years old) in Western Asia?
- 2.1.2 prevalence of moderate or severe food insecurity (15 years old) in Western Asia was 36.7 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest 2.1.2 prevalence of moderate or severe food insecurity (15 years old) recorded in Western Asia?
- The highest recorded value was 41.3 % in 2021.
- What is the lowest 2.1.2 prevalence of moderate or severe food insecurity (15 years old) recorded in Western Asia?
- The lowest recorded value was 31.1 % in 2015.
- How does Western Asia rank for 2.1.2 prevalence of moderate or severe food insecurity (15 years old)?
- Western Asia ranks 12th out of 37 groups with data for 2024.
- Is 2.1.2 prevalence of moderate or severe food insecurity (15 years old) rising or falling in Western Asia?
- Over the last ten years it is up 18.0%. The long-run trend across the full record is rising.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of 2.1.2 Prevalence of moderate or severe food insecurity (15 years old and over) (no breakdown by urbanisation) — Value — Female — All age ranges or no breakdown by age — National. Statizoid updates them automatically from the source API.
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About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.