Rwanda vs Togo: Yams — Yield
Yams — Yield over time
- Rwanda
- Togo
How they compare
Togo currently reports 8,976 kg/ha against 8,917 kg/ha in Rwanda, a difference of 59 kg/ha.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Togo ahead.
Rwanda ranks 34th and Togo ranks 32nd of 67 countries.
Togo has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Rwanda | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,236 kg/ha | 9,619 kg/ha | 382.4 kg/ha | Togo |
| 1970s | 6,671 kg/ha | 9,692 kg/ha | 3,022 kg/ha | Togo |
| 1980s | 5,791 kg/ha | 9,209 kg/ha | 3,418 kg/ha | Togo |
| 1990s | 3,792 kg/ha | 9,571 kg/ha | 5,778 kg/ha | Togo |
| 2000s | 4,416 kg/ha | 10,613 kg/ha | 6,197 kg/ha | Togo |
| 2010s | 9,046 kg/ha | 9,111 kg/ha | 64.87 kg/ha | Togo |
| 2020s | 9,005 kg/ha | 9,011 kg/ha | 6.88 kg/ha | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher yams — yield, Rwanda or Togo?
- Togo, at 8,976 kg/ha against 8,917 kg/ha in Rwanda as of 2024.
- What is the difference in yams — yield between Rwanda and Togo?
- 59 kg/ha, with Togo ahead.
- How many years of comparable data are there for Rwanda and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Rwanda and Togo rank globally for yams — yield?
- Rwanda ranks 34th and Togo ranks 32nd of 67 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Yams — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.