Martinique vs Polynesia: Yams — Yield

Martinique
9,000 kg/ha
in 2006
Polynesia
9,318 kg/ha
in 2024
Martinique rank
31st
Polynesia rank
30th

Yams — Yield over time

  • Martinique
  • Polynesia
2.5k5.0k7.5k10.0k12.5k15.0k196119922024

How they compare

Polynesia currently reports 9,318 kg/ha against 9,000 kg/ha in Martinique, a difference of 318 kg/ha.

The two have swapped places 1 time across 46 shared years of data; in 1961 it was Polynesia ahead.

Martinique ranks 31st and Polynesia ranks 30th of 67 countries.

Across the 5 decades both report, Martinique averaged higher in 2 and Polynesia in 3.

Head to head by decade

Decade Martinique Polynesia Difference Ahead
1960s 10,617 kg/ha 12,871 kg/ha 2,255 kg/ha Polynesia
1970s 9,115 kg/ha 13,428 kg/ha 4,312 kg/ha Polynesia
1980s 9,786 kg/ha 12,766 kg/ha 2,980 kg/ha Polynesia
1990s 8,986 kg/ha 8,692 kg/ha 294.05 kg/ha Martinique
2000s 8,856 kg/ha 7,163 kg/ha 1,692 kg/ha Martinique

Averages of every year both report within each decade.

Frequently asked questions

Which has higher yams — yield, Martinique or Polynesia?
Polynesia, at 9,318 kg/ha against 9,000 kg/ha in Martinique as of 2024.
What is the difference in yams — yield between Martinique and Polynesia?
318 kg/ha, with Polynesia ahead.
How many years of comparable data are there for Martinique and Polynesia?
46 years are reported by both, from 1961 to 2006.
How do Martinique and Polynesia rank globally for yams — yield?
Martinique ranks 31st and Polynesia ranks 30th of 67 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Yams — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Yams — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.