Chad vs Eastern Asia: Yams — Production
Yams — Production over time
- Chad
- Eastern Asia
How they compare
Chad currently reports 240,000 t against 165,669 t in Eastern Asia, a difference of 74,331 t.
That makes Chad's figure about 1.4 times Eastern Asia's.
The two have swapped places 4 times across 30 shared years of data; in 1961 it was Chad ahead.
Chad ranks 12th and Eastern Asia ranks 15th of 60 countries.
Across the 4 decades both report, Chad averaged higher in 3 and Eastern Asia in 1.
Head to head by decade
| Decade | Chad | Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 115,667 t | 71,356 t | 44,311 t | Chad |
| 1970s | 129,500 t | 131,210 t | 1,710 t | Eastern Asia |
| 1980s | 199,500 t | 149,830 t | 49,670 t | Chad |
| 1990s | 240,000 t | 200,900 t | 39,100 t | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher yams — production, Chad or Eastern Asia?
- Chad, at 240,000 t against 165,669 t in Eastern Asia as of 1990.
- What is the difference in yams — production between Chad and Eastern Asia?
- 74,331 t, with Chad ahead.
- How many years of comparable data are there for Chad and Eastern Asia?
- 30 years are reported by both, from 1961 to 1990.
- How do Chad and Eastern Asia rank globally for yams — production?
- Chad ranks 12th and Eastern Asia ranks 15th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Yams — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.