Americas vs Côte d'Ivoire: Yams — Area harvested

Americas
100,763 ha
in 2024
Côte d'Ivoire
1.50 million ha
in 2024
Americas rank
7th
Côte d'Ivoire rank
5th

Yams — Area harvested over time

  • Americas
  • Côte d'Ivoire
0500.0k1.0M1.5M196119922024

How they compare

Côte d'Ivoire currently reports 1.50 million ha against 100,763 ha in Americas, a difference of 1.40 million ha.

That makes Côte d'Ivoire's figure about 14.9 times Americas's.

Across all 64 years both countries report, Côte d'Ivoire has been ahead every year.

Americas ranks 7th and Côte d'Ivoire ranks 5th of 20 groups.

Côte d'Ivoire has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Americas Côte d'Ivoire Difference Ahead
1960s 73,864 ha 168,000 ha 94,136 ha Côte d'Ivoire
1970s 84,665 ha 233,020 ha 148,355 ha Côte d'Ivoire
1980s 99,374 ha 258,700 ha 159,326 ha Côte d'Ivoire
1990s 120,631 ha 383,981 ha 263,350 ha Côte d'Ivoire
2000s 143,040 ha 624,564 ha 481,525 ha Côte d'Ivoire
2010s 148,685 ha 1.05 million ha 899,086 ha Côte d'Ivoire
2020s 106,149 ha 1.41 million ha 1.30 million ha Côte d'Ivoire

Averages of every year both report within each decade.

Frequently asked questions

Which has higher yams — area harvested, Americas or Côte d'Ivoire?
Côte d'Ivoire, at 1.50 million ha against 100,763 ha in Americas as of 2024.
What is the difference in yams — area harvested between Americas and Côte d'Ivoire?
1.40 million ha, with Côte d'Ivoire ahead.
How many years of comparable data are there for Americas and Côte d'Ivoire?
64 years are reported by both, from 1961 to 2024.
How do Americas and Côte d'Ivoire rank globally for yams — area harvested?
Americas ranks 7th and Côte d'Ivoire ranks 5th of 20 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Yams — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs Côte d'Ivoire: Yams — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/compare/yams-area-harvested/americas/cote-d-ivoire-3/

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About this data

Indicator
Yams — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
90 places, 4,924 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.