Africa vs Togo: Yams — Area harvested
Yams — Area harvested over time
- Africa
- Togo
How they compare
Africa currently reports 10.76 million ha against 109,444 ha in Togo, a difference of 10.65 million ha.
That makes Africa's figure about 98.3 times Togo's.
Across all 64 years both countries report, Africa has been ahead every year.
Africa ranks 2nd and Togo ranks 4th of 20 groups.
Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Africa | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.32 million ha | 30,000 ha | 1.29 million ha | Africa |
| 1970s | 1.52 million ha | 41,266 ha | 1.48 million ha | Africa |
| 1980s | 1.66 million ha | 46,367 ha | 1.61 million ha | Africa |
| 1990s | 2.98 million ha | 55,420 ha | 2.93 million ha | Africa |
| 2000s | 4.23 million ha | 58,365 ha | 4.18 million ha | Africa |
| 2010s | 7.12 million ha | 87,677 ha | 7.03 million ha | Africa |
| 2020s | 10.23 million ha | 107,452 ha | 10.12 million ha | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher yams — area harvested, Africa or Togo?
- Africa, at 10.76 million ha against 109,444 ha in Togo as of 2024.
- What is the difference in yams — area harvested between Africa and Togo?
- 10.65 million ha, with Africa ahead.
- How many years of comparable data are there for Africa and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Togo rank globally for yams — area harvested?
- Africa ranks 2nd and Togo ranks 4th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Yams — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.