Central Asia vs Malaysia: Whole milk, evaporated — Production

Central Asia
25,313 t
in 2023
Malaysia
31,868 t
in 2023
Central Asia rank
21st
Malaysia rank
20th

Whole milk, evaporated — Production over time

  • Central Asia
  • Malaysia
020.0k40.0k60.0k80.0k196119922023

How they compare

Malaysia currently reports 31,868 t against 25,313 t in Central Asia, a difference of 6,555 t.

That makes Malaysia's figure about 1.3 times Central Asia's.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Central Asia ahead.

Central Asia ranks 21st and Malaysia ranks 20th of 25 groups.

Across the 4 decades both report, Central Asia averaged higher in 1 and Malaysia in 3.

Head to head by decade

Decade Central Asia Malaysia Difference Ahead
1990s 46,667 t 21,656 t 25,011 t Central Asia
2000s 16,638 t 21,450 t 4,812 t Malaysia
2010s 13,614 t 27,156 t 13,542 t Malaysia
2020s 22,714 t 32,683 t 9,969 t Malaysia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher whole milk, evaporated — production, Central Asia or Malaysia?
Malaysia, at 31,868 t against 25,313 t in Central Asia as of 2023.
What is the difference in whole milk, evaporated — production between Central Asia and Malaysia?
6,555 t, with Malaysia ahead.
How many years of comparable data are there for Central Asia and Malaysia?
32 years are reported by both, from 1992 to 2023.
How do Central Asia and Malaysia rank globally for whole milk, evaporated — production?
Central Asia ranks 21st and Malaysia ranks 20th of 25 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Whole milk, evaporated — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central Asia vs Malaysia: Whole milk, evaporated — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/compare/whole-milk-evaporated-production/central-asia/malaysia/

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About this data

Indicator
Whole milk, evaporated — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 5,088 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.