Jamaica vs Russian Federation: Whole milk, condensed — Production

Jamaica
570.9 t
in 2023
Russian Federation
497.52 t
in 2023
Jamaica rank
47th
Russian Federation rank
50th

Whole milk, condensed — Production over time

  • Jamaica
  • Russian Federation
05.0k10.0k15.0k20.0k196119922023

How they compare

Jamaica currently reports 570.9 t against 497.52 t in Russian Federation, a difference of 73.38 t.

That makes Jamaica's figure about 1.1 times Russian Federation's.

The two have swapped places 3 times across 19 shared years of data; in 2005 it was Russian Federation ahead.

Jamaica ranks 47th and Russian Federation ranks 50th of 65 countries.

Russian Federation has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Jamaica Russian Federation Difference Ahead
2000s 820 t 12,920 t 12,100 t Russian Federation
2010s 697.76 t 5,806 t 5,108 t Russian Federation
2020s 644.21 t 756.95 t 112.74 t Russian Federation

Averages of every year both report within each decade.

Frequently asked questions

Which has higher whole milk, condensed — production, Jamaica or Russian Federation?
Jamaica, at 570.9 t against 497.52 t in Russian Federation as of 2023.
What is the difference in whole milk, condensed — production between Jamaica and Russian Federation?
73.38 t, with Jamaica ahead.
How many years of comparable data are there for Jamaica and Russian Federation?
19 years are reported by both, from 2005 to 2023.
How do Jamaica and Russian Federation rank globally for whole milk, condensed — production?
Jamaica ranks 47th and Russian Federation ranks 50th of 65 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Whole milk, condensed — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Russian Federation: Whole milk, condensed — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/whole-milk-condensed-production/jamaica/russian-federation-2/

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About this data

Indicator
Whole milk, condensed — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 4,677 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.